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Tr Pearson

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Advances in Meat Research

By: A.M. Pearson, T.R. Dutson

Publisher: Springer

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AED231

Binding:	Paperback
Release:	24 Jan 2012
Language:	English

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Devil Up

By: Tr Pearson

Publisher: Independently Published

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AED65

Binding:	Paperback
Release:	04 Feb 2021
Language:	English

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Production and Processing of Healthy Meat, Poultry and Fish Products

By: A.M. Pearson, T.R. Dutson

Publisher: Springer-Verlag New York Inc.

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AED693

Binding:	Paperback
Release:	26 Nov 2012
Language:	English

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Quality Attributes and Their Measurement in Meat, Poultry and Fish Products

By: A.M. Pearson, T.R. Dutson

Publisher: Aspen Publishers Inc.,U.S.

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AED923

Binding:	Hardback
Release:	31 Dec 1995
Language:	English

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Production and Processing of Healthy Meat, Poultry and Fish Products

By: A.M. Pearson, T.R. Dutson

Publisher: Chapman and Hall

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AED693

Binding:	Hardback
Release:	31 Jul 1997
Language:	English

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HACCP in Meat, Poultry and Fish Processing

By: A.M. Pearson, T.R. Dutson

Publisher: Aspen Publishers Inc.,U.S.

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AED91

Binding:	Hardback
Release:	31 Jan 1999
Language:	English

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Confederate States

By: Tr Pearson

Publisher: Independently Published

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AED46

Binding:	Paperback
Release:	14 Nov 2020
Language:	English

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Serpent Of Old

By: Tr Pearson

Publisher: Independently Published

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AED49

Binding:	Paperback
Release:	05 Jan 2019
Language:	English

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Brigade

By: Tr Pearson

Publisher: Independently Published

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AED49

Binding:	Paperback
Release:	05 Oct 2018
Language:	English

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10.

Jerusalem Gap

By: Tr Pearson

Publisher: Independently Published

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AED41

Binding:	Paperback
Release:	11 Oct 2018
Language:	English

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11.

Eaglesworth

By: Tr Pearson

Publisher: Independently Published

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AED49

Binding:	Paperback
Release:	05 May 2018
Language:	English

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12.

Gospel Hour

By: T.R. Pearson

Publisher: HarperCollins Publishers Inc

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AED45

Binding:	Paperback
Release:	01 Feb 1992
Language:	English

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13.

Call and Response

By: T.R. Pearson

Publisher: HarperCollins Publishers Inc

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AED45

Binding:	Paperback
Release:	01 Mar 1991

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14.

Cry ME a River

By: T.R. Pearson

Publisher: Henry Holt & Company Inc

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AED59

Binding:	Paperback
Release:	15 May 1994
Language:	English

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15.

Advances in Meat Research

By: A.M. Pearson, T.R. Dutson (Dept. of Food Science and Human Nutrition, Michigan State University, East Lansing, USA)

Publisher: Kluwer Academic Publishers Group

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AED337

Binding:	Hardback
Release:	30 Sep 1985
Language:	English

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16.

Augie's Quest

By: Augie Nieto, T.R. Pearson

Publisher: Bloomsbury Publishing USA

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AED58

Binding:	Digital (delivered electronically)
Release:	15 Jan 2011
Language:	English

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