t.r. pearson author - Books - 24x7 online bookstore Bookswagon.ae
Logo1
Login & Sign up
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
humburger icon Categories
Close

Refine your Search

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
64 results found
List viewGrid view
Sort By:
1.
Advances in Meat Research
Advances in Meat Research
By: A.M. Pearson, T.R. Dutson
Publisher: Springer
No Review Yet
AED259
Binding:
Paperback
Release:
24 Jan 2012
Language:
English
International Edition
Ships within 12-14 Days Explain..
2.
Inedible Meat by-Products
Inedible Meat by-Products
By: A. M. Pearson, T. R. Dutson
Publisher: Springer
No Review Yet
AED261
Binding:
Paperback
Release:
01 Aug 2012
Language:
English
International Edition
Ships within 12-14 Days Explain..
3.
Low Lords
Low Lords
By: T R Pearson
Publisher: Independently Published
No Review Yet
AED73
Binding:
Paperback
Release:
02 Dec 2016
Language:
English
International Edition
Ships within 12-14 Days Explain..
4.
Cry Me A River
Cry Me A River
By: T R Pearson
Publisher: Independently Published
No Review Yet
AED76
Binding:
Paperback
Release:
18 Jan 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
5.
Polar
Polar
By: T R Pearson
Publisher: Independently Published
No Review Yet
AED67
Binding:
Paperback
Release:
18 Jan 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
6.
Blue Ridge
Blue Ridge
By: T R Pearson
Publisher: Independently Published
No Review Yet
AED70
Binding:
Paperback
Release:
18 Jan 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
7.
True Cross
True Cross
By: T R Pearson
Publisher: Independently Published
No Review Yet
AED67
Binding:
Paperback
Release:
18 Jan 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
8.
Theory of the Case
Theory of the Case
By: T R Pearson
Publisher: Independently Published
No Review Yet
AED67
Binding:
Paperback
Release:
12 Jun 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
9.
Off For The Sweet Hereafter
Off For The Sweet Hereafter
By: T R Pearson
Publisher: Independently Published
No Review Yet
AED76
Binding:
Paperback
Release:
18 Jan 2017
Language:
English
International Edition
Ships within 12-14 Days Explain..
10.
Glad News of the Natural World
Glad News of the Natural World
By: T. R. Pearson
Publisher: Simon & Schuster
No Review Yet
AED76
Binding:
Paperback
Release:
05 May 2006
Language:
English
International Edition
Ships within 18-20 Days Explain..
11.
A Short History of a Small Place
A Short History of a Small Place
By: T. R. Pearson
Publisher: Penguin Putnam Inc
No Review Yet
AED90
Binding:
Paperback
Release:
30 Sep 2003
Language:
English
International Edition
Ships within 12-14 Days Explain..
12.
HACCP in Meat, Poultry and Seafoods
HACCP in Meat, Poultry and Seafoods
By: A. M. Pearson, T. R. Dutson
No Review Yet
AED273
Binding:
Hardback
Language:
English
Available
Ships within 12-14 Days Explain..
13.
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products
By: A. M. Pearson, T. R. Dutson
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
AED419
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
International Edition
Ships within 14-16 Days Explain..
14.
Production and Processing of Healthy Meat, Poultry and Fish Products
Production and Processing of Healthy Meat, Poultry and Fish Products
By: A.M. Pearson, T.R. Dutson
Publisher: Chapman and Hall
No Review Yet
AED725
Binding:
Hardback
Release:
31 Jul 1997
Language:
English
International Edition
Ships within 14-16 Days Explain..
15.
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products
Quality Attributes and Their Measurement in Meat, Poultry and Fish Products
By: A.M. Pearson, T.R. Dutson
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
AED963
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
International Edition
Ships within 12-14 Days Explain..
16.
HACCP in Meat, Poultry and Fish Processing
HACCP in Meat, Poultry and Fish Processing
By: A.M. Pearson, T.R. Dutson
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
AED90
Binding:
Hardback
Release:
31 Jan 1999
Language:
English
Available
Ships within 4-6 Days Explain..
17.
Production and Processing of Healthy Meat, Poultry and Fish Products
Production and Processing of Healthy Meat, Poultry and Fish Products
By: A.M. Pearson, T.R. Dutson
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED724
Binding:
Paperback
Release:
26 Nov 2012
Language:
English
International Edition
Ships within 14-16 Days Explain..
18.
HACCP in Meat, Poultry, and Fish Processing
HACCP in Meat, Poultry, and Fish Processing
By: A. M. Pearson, T. R. Dutson
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED428
Binding:
Paperback
Release:
11 Mar 2013
Language:
English
International Edition
Ships within 14-16 Days Explain..
19.
Top of the Rock
Top of the Rock
By: Warren Littlefield, T. R. Pearson
Publisher: Random House USA Inc
No Review Yet
AED82
Binding:
Paperback
Release:
12 Feb 2013
Language:
English
International Edition
Ships within 12-14 Days Explain..
loadingLoading more results