Pina Fratamico

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Pathogenic Escherichia coli

By: Pina Fratamico

Publisher: Caister Academic Press

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AED870

Binding:	Paperback
Release:	01 Apr 2018
Language:	English

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New Techniques in the Analysis of Foods

By: Pina M. Fratamico, Samuel A. Palumbo, Michael H. Tunick

Publisher: Springer Science+Business Media

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AED450

Binding:	Hardback
Release:	28 Feb 1999
Language:	English

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New Techniques in the Analysis of Foods

By: Pina M. Fratamico, Samuel A. Palumbo, Michael H. Tunick

Publisher: Springer-Verlag New York Inc.

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AED450

Binding:	Paperback
Release:	29 Oct 2010
Language:	English

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Genomes of Foodborne and Waterborne Pathogens

By: Yanhong Liu, Pina Fratamico, Sophia Kathariou

Publisher: American Society for Microbiology

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AED349

Binding:	Hardback
Release:	20 Dec 2010
Language:	English

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Sequelae and Long-Term Consequences of Infectious Diseases

By: Kim Brogden, Pina Fratamico, James L Smith

Publisher: American Society for Microbiology

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AED618

Binding:	Hardback
Release:	09 Jun 2009
Language:	English

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Foodborne Pathogens

By: James L Smith, Arun K Bhunia, Dr Pina M Fratamico (Ars-USDA)

Publisher: Caister Academic Press

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AED977

Binding:	Hardback
Release:	01 Sep 2005
Language:	English

International Edition

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Manet

By: Pina (EDT) Fratamico, Jr. James E. Jamie Lester

Publisher: Penguin Books Ltd

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AED0

Binding:	Hardback
Release:	27 Aug 1992
Language:	Italian

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Pathogenic Escherichia coli

By: Pina Fratamico

Publisher: Caister Academic Press

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AED684

Binding:	Digital download
Release:	01 Apr 2018

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New Techniques in the Analysis of Foods

By: Pina Fratamico, Michael H Tunick, Samuel A Palumbo

Publisher: Springer

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AED89

Binding:	Paperback
Release:	15 Jan 2014

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10.

Ensuring Safety and Quality in the Production of Beef Volume 1

By: Pina M. Fratamico, John W. Schmidt, Frans J. M. Smulders, Peter Paulsen, James Wells

Publisher: Burleigh Dodds Science Publishing Limited

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AED408

Binding:	Digital (delivered electronically)
Release:	09 Jun 2017
Language:	English

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11.

Ensuring safety and quality in the production of beef Volume 1

By: Pina M. Fratamico, John W. Schmidt, Frans J. M. Smulders, Peter Paulsen, James Wells

Publisher: Burleigh Dodds Science Publishing Limited

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AED556

Binding:	Digital (delivered electronically)
Release:	31 Oct 2017
Language:	English

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12.

Ensuring Safety and Quality in the Production of Beef Volume 1

By: Pina M. Fratamico, John W. Schmidt, Frans J. M. Smulders, Peter Paulsen, James Wells

Publisher: Burleigh Dodds Science Publishing Limited

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AED557

Binding:	Digital (delivered electronically)
Release:	09 Jun 2017
Language:	English

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13.

Genomes of Foodborne and Waterborne Pathogens

By: Yanhong Liu, Pina Fratamico

Publisher: ASM Press

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AED49

Binding:	Digital (delivered electronically)
Release:	01 Jan 2010

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14.

Genomes of Foodborne and Waterborne Pathogens

By: Yanhong Liu, Pina Fratamico

Publisher: ASM Press

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AED548

Binding:	Digital (delivered electronically)
Release:	27 May 2014
Language:	English

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