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Lisa M Brefere

Lisa M Brefere

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1.
Nutrition for Foodservice and Culinary Professionals
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AED439
Binding:
Hardback
Release:
14 Feb 2022
Language:
English
Available
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2.
Nutrition for Foodservice and Culinary Professionals
No Review Yet
AED314
Binding:
Hardback
Release:
05 Jun 2009
Language:
English
Available
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3.
Nutrition for Foodservice and Culinary Professionals
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AED234
Binding:
Hardback
Release:
24 Mar 2003
Language:
English
Available
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4.
So You Want to Be a Chef?
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AED160
Binding:
SA
Release:
01 Feb 2005
Language:
English
Available
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5.
So You Want to Be a Chef?
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AED281
Binding:
Paperback
Release:
24 Jun 2008
Language:
English
International Edition
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6.
Nutrition for Foodservice and Culinary Professionals
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AED49
Binding:
Paperback
Release:
12 Mar 2003
Language:
English
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7.
The Book of Yields
Publisher: Wiley
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AED244
Binding:
Digital (delivered electronically)
Release:
02 Jun 2026
Language:
English
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8.
The Book of Yields
Publisher: Wiley
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AED244
Binding:
Digital (delivered electronically)
Release:
02 Jun 2026
Language:
English
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9.
Book of Yields
Publisher: Wiley
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AED341
Binding:
Paperback
Release:
20 May 2025
Language:
English
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10.
Nutrition for Foodservice and Culinary Professionals
Publisher: Wiley
No Review Yet
AED388
Binding:
Digital (delivered electronically)
Release:
16 Nov 2016
Language:
English
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11.
Nutrition for Foodservice and Culinary Professionals
Publisher: Wiley
No Review Yet
AED388
Binding:
Digital (delivered electronically)
Release:
21 Dec 2021
Language:
English
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12.
Nutrition for Foodservice and Culinary Professionals
Publisher: Wiley
No Review Yet
AED137
Binding:
Paperback
Release:
09 Dec 2021
Language:
English
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13.
Nutrition for Foodservice and Culinary Professionals
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AED161
Binding:
Digital (delivered electronically)
Release:
10 Nov 2021
Language:
English
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14.
Nutrition for Foodservice and Culinary Professionals, 9e Inclusive Access Wileypluslearning Space Lms Ecommerce for Spc
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15.
Inclusive Access Nutrition for Foodservice and Culinary Professionals, 9e Wileyplus Learning Space Lms Ecommerce for Tccd
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