Buy books written by Karen Eich Drummond Available at Bookswagon
Karen Eich Drummond

Karen Eich DrummondLecturer, Gwynedd Mercy University, Gwynedd, Pennsylvania, Former Principal Investigator, Eat.Right.Now Nutrition, Former Didactic Program in Dietetics Director, Drexel University

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1.
Nutrition for Foodservice and Culinary Professionals
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AED384
Binding:
Paperback
Release:
12 Mar 2003
Language:
English
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2.
Supervision in the Hospitality Industry
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AED271
Binding:
Hardback
Release:
01 Mar 2006
Language:
English
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3.
Nutrition for Foodservice and Culinary Professionals
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AED213
Binding:
Hardback
Release:
24 Mar 2003
Language:
English
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4.
Nutrition for Foodservice and Culinary Professionals
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AED288
Binding:
Hardback
Release:
05 Jun 2009
Language:
English
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5.
So You Want to Be a Chef?
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AED142
Binding:
SA
Release:
01 Feb 2005
Language:
English
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6.
Foodservice Operations and Management
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7.
Health Care Food Service Training Manual
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AED438
Binding:
Loose-leaf
Release:
21 Aug 1990
Language:
English
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8.
Nutrition for Foodservice and Culinary Professionals
Publisher: Wiley
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AED388
Binding:
Digital (delivered electronically)
Release:
16 Nov 2016
Language:
English
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9.
Nutrition Research: Concepts and Applications
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10.
Foodservice Operations and Management: Concepts and Applications
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AED551
Binding:
Digital (delivered electronically)
Release:
23 Aug 2021
Language:
English
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11.
Foodservice Operations and Management: Concepts and Applications
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12.
Supervision in the Hospitality Industry
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AED233
Binding:
Hardback
Release:
06 May 1992
Language:
English
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13.
Nutrition in Foodservice
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AED327
Binding:
Hardback
Release:
21 Apr 2004
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14.
Nutrition Foodservice
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AED397
Binding:
SA
Release:
26 Jul 2006
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15.
Nutrition Foodservice
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AED223
Binding:
SA
Release:
26 Jul 2006
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16.
Nutrition for Foodservice and Culinary Professionals
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AED467
Binding:
Other digital
Release:
20 Feb 2006
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17.
The Dictionary of Nutrition and Dietetics
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AED163
Binding:
Hardback
Release:
01 Sep 1996
Language:
English
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18.
Nutrition Foodservice
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AED281
Binding:
SA
Release:
12 Sep 2007
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19.
The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past
Publisher: Jossey-Bass
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AED59
Binding:
Digital (delivered electronically)
Release:
01 Jan 2003
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