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Karen Eich Drummond

Karen Eich DrummondLecturer, Gwynedd Mercy University, Gwynedd, Pennsylvania, Former Principal Investigator, Eat.Right.Now Nutrition, Former Didactic Program in Dietetics Director, Drexel University

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1.
Nutrition Research: Concepts and Applications
Nutrition Research: Concepts and Applications
By: Karen Eich Drummond, Alison Reyes, Natalie K. Cooke, Virginia C. Stage
Publisher: Jones and Bartlett Publishers, Inc
No Review Yet
AED378
Binding:
Paperback
Release:
06 Jun 2022
Language:
English
International Edition
Ships within 14-16 Days Explain..
2.
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals
By: Karen Eich Drummond, Lisa M. Brefere
Publisher: John Wiley and Sons Ltd
No Review Yet
AED288
Binding:
Hardback
Release:
05 Jun 2009
Language:
English
Available
Ships within 10-12 Days Explain..
3.
So You Want to Be a Chef?
So You Want to Be a Chef?
By: Karen Eich Drummond, Brad Barnes, Lisa M. Brefere
Publisher: John Wiley and Sons Ltd
No Review Yet
AED148
Binding:
SA
Release:
01 Feb 2005
Language:
English
Available
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4.
Supervision in the Hospitality Industry
Supervision in the Hospitality Industry
By: Karen Eich Drummond, Jack E. Miller, John R. Walker
Publisher: John Wiley and Sons Ltd
No Review Yet
AED268
Binding:
Hardback
Release:
01 Mar 2006
Language:
English
Available
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5.
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals
By: Karen Eich Drummond, Lisa M. Brefere
Publisher: John Wiley and Sons Ltd
No Review Yet
AED215
Binding:
Hardback
Release:
24 Mar 2003
Language:
English
Available
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6.
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals
By: Karen Eich Drummond, Lisa M. Brefere
Publisher: John Wiley and Sons Ltd
No Review Yet
AED45
Binding:
Paperback
Release:
12 Mar 2003
Language:
English
Out of Stock
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7.
Nutrition Research
Nutrition Research
By: Karen Eich Drummond, Alison Reyes, Natalie K. Cooke, Virginia C. Stage
Publisher: Jones and Bartlett Publishers, Inc
No Review Yet
AED242
Binding:
Digital (delivered electronically)
Release:
06 Jun 2022
Language:
English
Out of Stock
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8.
Foodservice Operations and Management
Foodservice Operations and Management
By: Karen Eich Drummond, Mary Cooley, Thomas J. Cooley
Publisher: Jones and Bartlett Publishers, Inc
No Review Yet
AED378
Binding:
Digital (delivered electronically)
Release:
06 Sep 2021
Language:
English
Out of Stock
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9.
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals
By: Karen Eich Drummond, Lisa M. Brefere
Publisher: Wiley
No Review Yet
AED357
Binding:
Digital (delivered electronically)
Release:
16 Nov 2016
Language:
English
Out of Stock
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10.
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals
By: Karen Eich Drummond, Lisa M Brefere, C.E.C., A.A.C. (Purchase, New York GigaCHEF.com Purchase, New York Purchase, New York GigaCHEF.com GigaCHEF.com GigaCHEF.com GigaCHEF.com GigaCHEF.com Purchase, New York Purchase, New York Purchase, New York Purchase, New York Purchase, Ne
Publisher: John Wiley & Sons
No Review Yet
AED0
Binding:
Digital (delivered electronically)
Release:
04 May 2009
Out of Stock
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11.
Nutrition for Foodservice and Culinary Professionals
Nutrition for Foodservice and Culinary Professionals
By: Karen Eich Drummond, Lisa M Brefere, C.E.C., A.A.C. (Purchase, New York GigaCHEF.com Purchase, New York Purchase, New York GigaCHEF.com GigaCHEF.com GigaCHEF.com GigaCHEF.com GigaCHEF.com Purchase, New York Purchase, New York Purchase, New York Purchase, New York Purchase, Ne
Publisher: John Wiley & Sons
No Review Yet
AED0
Binding:
Digital (delivered electronically)
Release:
01 Jan 2007
Out of Stock
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12.
Health Care Food Service Training Manual
Health Care Food Service Training Manual
By: Karen Eich Drummond
Publisher: Aspen Publishers Inc.,U.S.
No Review Yet
AED403
Binding:
Loose-leaf
Release:
21 Aug 1990
Language:
English
Out of Stock
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13.
The U.S. History Cookbook
The U.S. History Cookbook
By: Karen Eich Drummond, Joan D'Amico
Publisher: John Wiley & Sons
No Review Yet
AED0
Binding:
Digital (delivered electronically)
Release:
02 Nov 2003
Out of Stock
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14.
Nutrition Research: Concepts and Applications
Nutrition Research: Concepts and Applications
By: Karen Eich Drummond, Alison Reyes, Virginia C Stage, Natalie K Cooke
Publisher: Jones & Bartlett Publishers
No Review Yet
AED25
Binding:
Digital (delivered electronically)
Release:
23 May 2022
Language:
English
Out of Stock
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15.
Foodservice Operations and Management: Concepts and Applications
Foodservice Operations and Management: Concepts and Applications
By: Karen Eich Drummond, Mary Cooley, Thomas J Cooley
Publisher: Jones & Bartlett Publishers
No Review Yet
AED507
Binding:
Digital (delivered electronically)
Release:
23 Aug 2021
Language:
English
Out of Stock
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16.
Foodservice Operations and Management: Concepts and Applications
Foodservice Operations and Management: Concepts and Applications
By: Karen Eich Drummond, Mary Cooley, Thomas J. Cooley
Publisher: Jones and Bartlett Publishers, Inc
No Review Yet
AED68
Binding:
Paperback
Release:
06 Sep 2021
Language:
English
Out of Stock
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17.
Supervision in the Hospitality Industry
Supervision in the Hospitality Industry
By: Karen Eich Drummond, Jack E. Miller, Mary Porter, Karen Drummond
Publisher: John Wiley and Sons Ltd
No Review Yet
AED214
Binding:
Hardback
Release:
06 May 1992
Language:
English
Out of Stock
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18.
Diet Therapy for the Dietary Manager
Diet Therapy for the Dietary Manager
By: Karen Eich Drummond
Publisher: Kendall/Hunt Publishing Company
No Review Yet
AED165
Binding:
Paperback
Release:
01 Oct 1992
Language:
English
Out of Stock
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19.
Diet Therapy for the Dietary Manager
Diet Therapy for the Dietary Manager
By: Karen Eich Drummond
Publisher: Kendall/Hunt Publishing Company
No Review Yet
AED46
Binding:
Paperback
Release:
01 May 1997
Language:
English
Out of Stock
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