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Jeyan Moses

Jeyan Moses

27 results found
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1.
4D Printing of Foods
4D Printing of Foods
By: C. Anandharamakrishnan, Jeyan A. Moses, P. Santhoshkumar
Publisher: John Wiley & Sons Inc
No Review Yet
AED450
Binding:
Hardback
Release:
25 Dec 2025
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Non-chemical Methods for Disinfestation of Stored Products
Non-chemical Methods for Disinfestation of Stored Products
By: Jeyan Moses, M Loganathan
Publisher: Taylor & Francis Ltd
No Review Yet
AED388
Binding:
Hardback
Release:
29 May 2025
Language:
English
Available
Ships within 20-22 Days Explain..
3.
Nanotechnology for Sustainable Food Packaging
Nanotechnology for Sustainable Food Packaging
By: C. Anandharamakrishnan, Jeyan A. Moses, M. Maria Leena
Publisher: John Wiley & Sons Inc
No Review Yet
AED494
Binding:
Hardback
Release:
24 Apr 2025
Language:
English
Available
Ships within 12-14 Days Explain..
4.
Emerging Technologies for the Food Industry
Emerging Technologies for the Food Industry
By: Jeyan Arthur Moses, C. Anandharamakrishnan,
Publisher: Apple Academic Press Inc.
No Review Yet
AED1,294
Binding:
SA
Release:
30 Apr 2024
Language:
English
Available
Ships within 20-22 Days Explain..
5.
Utilizing Microfluidics in the Food Industry
Utilizing Microfluidics in the Food Industry
By: C. Anandharamakrishnan, Jeyan Arthur Moses, Maria Leena, Pramila Murugesan
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
AED790
Binding:
Paperback
Release:
26 Nov 2024
Language:
English
International Edition
Ships within 22-24 Days Explain..
6.
Emerging Technologies for the Food Industry
Emerging Technologies for the Food Industry
By: C. Anandharamakrishnan, Jeyan Arthur Moses
Publisher: Apple Academic Press Inc.
No Review Yet
AED482
Binding:
Hardback
Release:
30 Apr 2024
Language:
English
Available
Ships within 20-22 Days Explain..
7.
Emerging Technologies for the Food Industry
Emerging Technologies for the Food Industry
By: C. Anandharamakrishnan, Jeyan Arthur Moses
Publisher: Apple Academic Press Inc.
No Review Yet
AED798
Binding:
Hardback
Release:
30 Apr 2024
Language:
English
International Edition
Ships within 16-18 Days Explain..
8.
Emerging Technologies for the Food Industry
Emerging Technologies for the Food Industry
By: C. Anandharamakrishnan, Jeyan Arthur Moses
Publisher: Apple Academic Press Inc.
No Review Yet
AED799
Binding:
Hardback
Release:
30 Apr 2024
Language:
English
International Edition
Ships within 16-18 Days Explain..
9.
Food Digestion and Absorption
Food Digestion and Absorption
By: C Anandharamakrishnan, S Priyanka, Jeyan Arthur Moses
Publisher: Royal Society of Chemistry
No Review Yet
AED620
Binding:
Hardback
Release:
29 Nov 2023
Language:
English
Available
Ships within 10-12 Days Explain..
10.
3D Printing of Foods
3D Printing of Foods
By: C. Anandharamakrishnan, T. Anukiruthika, Jeyan A. Moses
Publisher: John Wiley & Sons Inc
No Review Yet
AED896
Binding:
Hardback
Release:
21 Apr 2022
Language:
English
International Edition
Ships within 18-20 Days Explain..
11.
4D Printing of Foods
4D Printing of Foods
By: C Anandharamakrishnan, Jeyan A Moses, P Santhoshkumar
Publisher: Wiley
No Review Yet
AED774
Binding:
Digital (delivered electronically)
Release:
11 Dec 2025
Language:
English
Out of Stock
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12.
4D Printing of Foods
4D Printing of Foods
By: C Anandharamakrishnan, Jeyan A Moses, P Santhoshkumar
Publisher: Wiley
No Review Yet
AED774
Binding:
Digital (delivered electronically)
Release:
11 Dec 2025
Language:
English
Out of Stock
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13.
3D Printing of Foods
3D Printing of Foods
By: C. Anandharamakrishnan, T. Anukiruthika, Jeyan A. Moses
Publisher: John Wiley & Sons Inc
No Review Yet
AED23
Binding:
Digital (delivered electronically)
Release:
21 Mar 2022
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
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