Buy books written by Jennifer Stead Available at Bookswagon
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Jennifer Stead

Jennifer Stead

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1.
The Lost Library
The Lost Library
By: Rebecca Stead, Wendy Mass , Rob Dircks, Christopher Gebauer, Jennifer Blom
Publisher: St Martin's Press
No Review Yet
AED77
Binding:
Downloadable audio file
Release:
29 Aug 2023
Language:
English
Out of Stock
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2.
Dining Out at Home
Dining Out at Home
By: Jennifer Stead, Myriam Leighton
Publisher: Altitude Publishing (Canada)
No Review Yet
AED55
Binding:
Paperback
Release:
01 Oct 2003
Language:
English
Out of Stock
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3.
Dining Out at Home
Dining Out at Home
By: Jennifer Stead, Myriam Leighton
Publisher: Altitude Publishing (Canada)
No Review Yet
AED55
Binding:
Paperback
Release:
01 Jul 2005
Language:
English
Out of Stock
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4.
Food and Cooking in Prehistoric Britain
Food and Cooking in Prehistoric Britain
By: Jennifer Stead, Jane Renfrew, Maggie Black, Peter Brears
Publisher: Historic England
No Review Yet
AED16
Binding:
Paperback
Release:
01 Jan 1985
Out of Stock
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5.
Food and Cooking in Medieval Britain
Food and Cooking in Medieval Britain
By: Jennifer Stead, Jane Renfrew, Maggie Black, Peter Brears
Publisher: Historic England
No Review Yet
AED16
Binding:
Paperback
Release:
31 Dec 1985
Out of Stock
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6.
Food and Cooking in 17th-Century Britain
Food and Cooking in 17th-Century Britain
By: Jennifer Stead, Jane Renfrew, Maggie Black, Peter Brears
Publisher: Historic England
No Review Yet
AED16
Binding:
Paperback
Release:
31 Dec 1985
Out of Stock
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7.
Food and Cooking in Roman Britain
Food and Cooking in Roman Britain
By: Jennifer Stead, Jane Renfrew, Maggie Black, Peter Brears
Publisher: Historic England
No Review Yet
AED16
Binding:
Paperback
Release:
31 Dec 1985
Language:
English
Out of Stock
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8.
Food and Cooking in 18th-Century Britain
Food and Cooking in 18th-Century Britain
By: Jennifer Stead, Jane Renfrew, Maggie Black, Peter Brears
Publisher: Historic England
No Review Yet
AED16
Binding:
Paperback
Release:
01 Jan 1985
Language:
English
Out of Stock
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9.
Food and Cooking in 19th-Century Britain
Food and Cooking in 19th-Century Britain
By: Jennifer Stead, Jane Renfrew, Maggie Black, Peter Brears
Publisher: Historic England
No Review Yet
AED16
Binding:
Paperback
Release:
31 Dec 1985
Language:
English
Out of Stock
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10.
Food and Cooking in Britain
Food and Cooking in Britain
By: Jennifer Stead, Maggie Black, Peter Brears, Jane M. Renfrew
Publisher: Historic England
No Review Yet
AED46
Binding:
Paperback
Release:
12 Mar 1999
Out of Stock
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11.
Food and Cooking in 18th Century Britain
Food and Cooking in 18th Century Britain
By: Jennifer Stead
Publisher: Historic England
No Review Yet
AED15
Binding:
Paperback
Release:
/12/1985
Out of Stock
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12.
First Catch Your Hare....
First Catch Your Hare....
By: Jennifer Stead, Hannah Glasse, P. Bain
Publisher: Prospect Books
No Review Yet
AED120
Binding:
Hardback
Release:
/09/1994
Out of Stock
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13.
Food and Cooking in 16th-Century Britain
Food and Cooking in 16th-Century Britain
By: Maggie Black, Peter Brears, Jane Renfrew, Jennifer Stead
Publisher: Historic England
No Review Yet
AED15
Binding:
Paperback
Release:
31 Dec 1985
Out of Stock
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Your IP: 216.73.216.21 IN