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Jane M. Renfrew

Jane M. Renfrew

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1.
Roman Cookery
Roman Cookery
By: Jane M. Renfrew
Publisher: Liverpool University Press
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AED44
Binding:
Hardback
Release:
15 May 2004
Language:
English
Out of Stock
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2.
Wine in Ancient Greece and Cyprus
Wine in Ancient Greece and Cyprus
By: Martin K. Jones, Evi Margaritis, Jane M. Renfrew, Sherry Fox
Publisher: De Gruyter
No Review Yet
AED164
Binding:
Digital (delivered electronically)
Release:
31 Jul 2021
Language:
English
Out of Stock
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3.
Wine in Ancient Greece and Cyprus
Wine in Ancient Greece and Cyprus
By: Martin K. Jones, Evi Margaritis, Jane M. Renfrew, Sherry Fox
Publisher: De Gruyter
No Review Yet
AED465
Binding:
Hardback
Release:
31 Jul 2021
Language:
English
Out of Stock
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4.
Wine in Ancient Greece and Cyprus
Wine in Ancient Greece and Cyprus
By: Martin K. Jones, Evi Margaritis, Jane M. Renfrew, Sherry Fox
Publisher: De Gruyter
No Review Yet
AED557
Binding:
Digital (delivered electronically)
Release:
31 Jul 2021
Language:
English
Out of Stock
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5.
Food and Cooking in Roman Britain
Food and Cooking in Roman Britain
By: Jane M. Renfrew
Publisher: Historic England
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AED18
Binding:
Paperback
Release:
/12/1985
Out of Stock
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6.
Palaeoethnobotany
Palaeoethnobotany
By: Jane M. Renfrew
Publisher: Egmont UK Ltd
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AED42
Binding:
Hardback
Release:
08 Mar 1973
Out of Stock
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7.
First Aid for Seeds
First Aid for Seeds
By: Jane M. Renfrew, etc.
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AED8
Binding:
Paperback
Out of Stock
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8.
New Light on Early Farming
New Light on Early Farming
By: Jane M. Renfrew
Publisher: Edinburgh University Press
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AED303
Binding:
Hardback
Release:
25 Apr 1991
Out of Stock
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9.
Food and Cooking in Britain
Food and Cooking in Britain
By: Jennifer Stead, Maggie Black, Peter Brears, Jane M. Renfrew
Publisher: Historic England
No Review Yet
AED54
Binding:
Paperback
Release:
12 Mar 1999
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