Buy books written by Charles Publow Available at Bookswagon
Charles Publow

Charles Publow

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1.
Defects In American Cheddar Cheese
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AED127
Binding:
Hardback
Release:
22 May 2025
Language:
English
International Edition
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2.
Defects In American Cheddar Cheese
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AED72
Binding:
Paperback
Release:
22 May 2025
Language:
English
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3.
The Science and Practice of Cheese-Making
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AED180
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
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4.
Fancy Cheese in America, From the Milk of Cows, Sheep and Goats
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AED132
Binding:
Hardback
Release:
27 Oct 2022
Language:
English
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5.
Fancy Cheese in America, From the Milk of Cows, Sheep and Goats
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AED81
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
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6.
The Science and Practice of Cheese-Making
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AED143
Binding:
Paperback
Release:
27 Oct 2022
Language:
English
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7.
Questions and Answers on Buttermaking
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AED51
Binding:
Paperback
Release:
30 Nov 2016
Language:
English
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8.
Questions and Answers on Buttermaking
Publisher: HardPress Ltd
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AED72
Binding:
Paperback
Release:
28 Jan 2013
Language:
English
International Edition
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9.
Questions and Answers on Milk and Milk-Testing
Publisher: HardPress Ltd
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AED79
Binding:
Paperback
Release:
28 Jan 2013
Language:
English
International Edition
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10.
Questions and Answers on Buttermaking
Publisher: HardPress Ltd
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AED72
Binding:
Paperback
Release:
28 Jan 2013
Language:
English
International Edition
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11.
Science and Practice of Cheese-Making
Publisher: Applewood Books
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AED63
Binding:
Paperback
Release:
02 Jan 2008
Language:
English
Out of Stock
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13.
Fancy Cheese in America, From the Milk of Cows, Sheep and Goats
Publisher: Wentworth Press
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AED59
Binding:
Paperback
Release:
26 Aug 2016
Language:
English
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14.
The Science and Practice of Cheese-making
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15.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
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16.
The Science And Practice Of Cheese-making
Publisher: Bibliolife, LLC
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AED92
Binding:
Paperback
Release:
11 Mar 2012
Language:
English
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17.
Questions and Answers on Buttermaking
Publisher: Nabu Press
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AED73
Binding:
Paperback
Release:
25 May 2011
Language:
English
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18.
The Science and Practice of Cheese-Making
Publisher: Andesite Press
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AED78
Binding:
Paperback
Release:
22 Aug 2017
Language:
English
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19.
The Science and Practice of Cheese-Making; A Treatise on the Manufacture of American Cheddar Cheese and Other Varieties, Intended as a Text-Book for the Use of Dairy Teachers and Students in Classroom and Workroom
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20.
Questions and Answers on Buttermaking
Publisher: Sagwan Press
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AED96
Binding:
Hardback
Release:
25 Aug 2015
Language:
English
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