AOCS

Showing results for publisher "aocs"

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Gourmet and Health-Promoting Specialty Oils

By: Robert Moreau, Afaf Kamal-Eldin

Publisher: AOCS

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AED310

Binding:	Hardback
Release:	05 Nov 2015
Language:	English

Available

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LEGUME CROP GENOMICS

By: WILSON,R.F

Publisher: AOCS

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AED176

Binding:	Paperback
Release:	01 Jan 2004
Language:	English

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Soap Manufacturing Technology

By: Luis Spitz

Publisher: AOCS

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AED441

Binding:	Hardback
Release:	25 Oct 2016
Language:	English

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Practical Guide to Vegetable Oil Processing

By: Monoj Gupta

Publisher: AOCS

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AED520

Binding:	Paperback
Release:	17 Feb 2017
Language:	English

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Grim Reader

By: Aoc Archives

Publisher: Aoc Archives

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AED106

Binding:	Paperback
Release:	27 Aug 2021
Language:	English

International Edition

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Lipid Oxidation

By: Amy S. Logan, Xiangqing (Shawn) Pan, Uwe Nienaber

Publisher: AOCS

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AED400

Binding:	Hardback
Release:	26 Nov 2015
Language:	English

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Polar Lipids

By: Xuebing Xu, Moghis U. Ahmad

Publisher: AOCS

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AED441

Binding:	Hardback
Release:	21 Oct 2015
Language:	English

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Palm Oil

By: Chin-Ping Tan, Casimir C. Akoh, Oi-Ming Lai

Publisher: AOCS

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AED434

Binding:	Hardback
Release:	23 Oct 2015
Language:	English

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Canola

By: Michael N.A. Eskin, Dave Hickling, James K. Daun

Publisher: AOCS

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AED591

Binding:	Hardback
Release:	23 Oct 2015
Language:	English

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10.

Olive and Olive Oil Bioactive Constituents

By: Dimitrios Boskou

Publisher: AOCS

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AED436

Binding:	Hardback
Release:	23 Oct 2015
Language:	English

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11.

Practical Handbook of Soybean Processing and Utilization

By: D. R. Erickson

Publisher: AOCS

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AED329

Binding:	Paperback
Release:	21 Oct 2015
Language:	English

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12.

Olive Oil

By: Dimitrios Boskou

Publisher: AOCS

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AED376

Binding:	Hardback
Release:	21 Oct 2015
Language:	English

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13.

Omega-3 Oils

By: Ernesto Hernandez, Masashi Hosokawa

Publisher: AOCS

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AED431

Binding:	Hardback
Release:	27 Oct 2015
Language:	English

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14.

Handbook of Lipids in Human Function

By: Ronald Ross Watson, Fabien De Meester

Publisher: AOCS

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AED526

Binding:	Hardback
Release:	04 Dec 2015
Language:	English

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15.

Bleaching and Purifying Fats and Oils

By: Gary R. List

Publisher: AOCS

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AED591

Binding:	Hardback
Release:	23 Oct 2015
Language:	English

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16.

Single Cell Oils

By: Colin Ratledge, Zvi Cohen

Publisher: AOCS

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AED400

Binding:	Paperback
Release:	23 Oct 2015
Language:	English

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17.

The Biodiesel Handbook

By: Gerhard Knothe, Jon Van Gerpen, Jürgen Krahl

Publisher: AOCS

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AED436

Binding:	Paperback
Release:	23 Oct 2015
Language:	English

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18.

Peanuts

By: Thomas Stalker, Richard F. Wilson

Publisher: AOCS

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AED465

Binding:	Hardback
Release:	04 Jan 2016
Language:	English

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19.

Oxidative Stability and Shelf Life of Foods Containing Oils and Fats

By: Min Hu, Charlotte Jacobsen

Publisher: AOCS

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AED525

Binding:	Hardback
Release:	20 Jan 2016
Language:	English

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20.

Ionic Liquids in Lipid Processing and Analysis

By: Zheng Guo, Xuebing Xu, Ling-Zhi Cheong

Publisher: AOCS

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AED465

Binding:	Hardback
Release:	11 Feb 2016
Language:	English

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Showing results for publisher "aocs"