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1.

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AED118

Binding:	Hardback
Release:	/06/1984
Language:	English

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2.

Environmental Control for Agricultural Buildings

By: J.E. Dixon, Merle L. Esmay

Publisher: A V I Publishing Company

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AED29

Binding:	Hardback
Release:	/02/1986

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3.

Introduction to Freshwater Vegetation

By: Donald N. Riemer

Publisher: A V I Publishing Company

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AED146

Binding:	Hardback
Release:	/02/1984

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4.

Plant Propagation and Cultivation

By: William A. Hutchinson

Publisher: A V I Publishing Company

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AED105

Binding:	Paperback
Release:	/12/1979

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5.

Agricultural Energetics

By: Richard C. Fluck, C.Direlle Baird

Publisher: A V I Publishing Company

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AED202

Binding:	Hardback
Release:	/07/1980

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6.

Menu Planning

By: Eleanor F. Eckstein

Publisher: A V I Publishing Company

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AED158

Binding:	Hardback
Release:	/12/1983

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7.

Diet-Related Diseases

By: Stephen Seely, Gerald A Silverstone, David L Freed

Publisher: A V I Publishing Company

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AED227

Binding:	Hardback
Release:	01 Mar 1985

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8.

Food Products Formulary

By: Donald K. Tressler, William J. Sultan

Publisher: A V I Publishing Company

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AED316

Binding:	Hardback
Release:	/12/1975

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9.

Food Products Formulary

By: Donald K. Tressler, Jasper Guy Woodroof, W.J. Woodroof

Publisher: A V I Publishing Company

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AED300

Binding:	Hardback
Release:	/12/1976

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10.

Vitamin C in Health and Disease

By: Tapan Kumar Basu, T K Basu, C J Schorah

Publisher: A V I Publishing Company

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AED105

Binding:	Hardback
Release:	01 Jan 1982

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11.

Food Products Formulary

By: George E. Inglett, M.J. Inglett

Publisher: A V I Publishing Company

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AED247

Binding:	Hardback
Release:	/12/1983

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12.

Methods in Food and Dairy Microbiology

By: Leo R. Diliello

Publisher: A V I Publishing Company

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AED105

Binding:	Paperback
Release:	/12/1983

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13.

Quantity Cooking

By: Thomas Mario

Publisher: A V I Publishing Company

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AED66

Binding:	Hardback
Release:	/12/1985

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14.

Food Service Operations

Publisher: A V I Publishing Company

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AED220

Binding:	BB
Release:	/09/1987
Language:	eng

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15.

Landscape Plants in Design

By: E.C. Martin

Publisher: A V I Publishing Company

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AED227

Binding:	Hardback
Release:	/12/1983
Language:	English

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16.

Nutrition & Food Processing

By: H G Muller, G Tobin

Publisher: A V I Publishing Company

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AED73

Binding:	Paperback
Release:	01 Dec 1980

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17.

Encyclopaedia of Food Engineering

By: Carl W. Hall, etc.

Publisher: A V I Publishing Company

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AED632

Binding:	Hardback
Release:	/11/1984

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18.

Restructured Meat and Poultry Products

By: A. M. Pearson, T. R. Dutson

Publisher: A V I Publishing Company

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AED348

Binding:	Hardback
Release:	/09/1987

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19.

Food Service Systems Management

By: Ronald F. Cichy, Lewis J. Minor

Publisher: A V I Publishing Company

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AED81

Binding:	Hardback
Release:	/01/1985

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20.

Introduction to Agricultural Engineering

By: L.O. Roth, etc.

Publisher: A V I Publishing Company

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AED146

Binding:	Hardback
Release:	/11/1975

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