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Z Sikorski

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Seafood Proteins

By: Z. Sikorski

Publisher: Springer-Verlag New York Inc.

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AED224

Binding:	Paperback
Release:	06 May 2012
Language:	English

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Chemical, Biological, and Functional Aspects of Food Lipids

By: Zdzislaw Z. E. Sikorski, Anna Kolakowska

Publisher: Taylor & Francis Ltd

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AED369

Binding:	Paperback
Release:	19 Sep 2019
Language:	English

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Chemical, Biological, and Functional Aspects of Food Lipids

By: Zdzislaw Z. E. Sikorski, Anna Kolakowska

Publisher: Taylor & Francis Inc

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AED1,308

Binding:	Hardback
Release:	04 Nov 2010
Language:	English

International Edition

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Seafood Proteins

By: Sikorski Z. Sikorski

Publisher: Springer Nature B.V.

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AED213

Binding:	Paperback
Release:	23 May 2012
Language:	English

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Chemical and Functional Properties of Food Lipids

By: Zdzislaw Z. E. Sikorski, Anna Kolakowska

Publisher: Taylor & Francis Inc

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AED687

Binding:	Digital (delivered electronically)
Release:	12 Dec 2010
Language:	English

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Chemical, Biological, and Functional Aspects of Food Lipids

By: Zdzislaw Z E Sikorski

Publisher: CRC Press

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AED0

Binding:	Digital (delivered electronically)
Release:	04 Nov 2010

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Chemical and Functional Properties of Food Components

By: Zdzislaw Sikorski, Z E Sikorski

Publisher: CRC Press

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AED0

Binding:	Digital (delivered electronically)
Release:	01 Jan 2007

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Chemical, Biological, and Functional Aspects of Food Lipids, Second Edition

By: Zdzislaw Z E Sikorski (Gdansk University of Technology, Poland), Anna Kolakowska (Agricultural University at Szczecin, Poland), Zdzislaw Z Sikorski

Publisher: CRC Press

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AED790

Binding:	Graphic Novel
Release:	01 Jan 2010

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Seafood Proteins

By: Z.E. Sikorski, P.B. Sun

Publisher: Van Nostrand Reinhold Company

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AED259

Binding:	Hardback
Release:	01 May 1994
Language:	English

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10.

Chemical and Functional Properties of Food Lipids

By: Zdzislaw Z. E. Sikorski, Anna Kolakowska

Publisher: Taylor & Francis Inc

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AED663

Binding:	Hardback
Release:	30 Jul 2002
Language:	English

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11.

Chemical, Biological, and Functional Aspects of Food Lipids

By: Zdzislaw Z. E. Sikorski, Anna Kolakowska

Publisher: Taylor & Francis Ltd

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AED84

Binding:	Digital (delivered electronically)
Release:	04 Nov 2010
Language:	English

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12.

Chemical and Functional Properties of Food Components

By: Zdzislaw Sikorski, Z E Sikorski

Publisher: CRC Press

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AED694

Binding:	Undefined
Release:	01 Jan 2007

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13.

Seafood Proteins

By: Fereidoon Shahidi, Z.E. Sikorski, Bonnie Sun Pan

Publisher: Springer

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AED340

Binding:	Hardback
Release:	/07/1994
Language:	English

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14.

Statistical Methods in Applied Chemistry

By: etc. , Jurand Czerminski, Z. Paszek, A. Iwasiewicz, A. Sikorski

Publisher: Elsevier Science & Technology

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AED573

Binding:	Hardback
Release:	/08/1990

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