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William H. Sperber

William H. Sperber

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1.
Compendium of the Microbiological Spoilage of Foods and Beverages (Food Microbiology and Food Safety) [Special Indian Edition - Reprint Year: 2020] [Paperback] William H. Sperber; Michael P. Doyle
Compendium of the Microbiological Spoilage of Foods and Beverages (Food Microbiology and Food Safety) [Special Indian Edition - Reprint Year: 2020] [Paperback] William H. Sperber; Michael P. Doyle
By: William H. Sperber
Publisher: Springer Nature (Sie)
No Review Yet
AED457
Binding:
Paperback
Release:
01 Jan 2009
Language:
English
Available
Ships within 12-14 Days Explain..
Free Shipping in UAE.
2.
Compendium of the Microbiological Spoilage of Foods and Beverages
Compendium of the Microbiological Spoilage of Foods and Beverages
By: Michael P. Doyle, William H. Sperber
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED2,123
Binding:
Paperback
Release:
25 Feb 2012
Language:
English
Available
Ships within 20-22 Days Explain..
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3.
Compendium of the Microbiological Spoilage of Foods and Beverages
Compendium of the Microbiological Spoilage of Foods and Beverages
By: Michael P. Doyle, William H. Sperber
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED2,123
Binding:
Hardback
Release:
05 Oct 2009
Language:
English
Available
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4.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley & Sons Inc
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AED1,524
Binding:
Hardback
Release:
24 Aug 2018
Language:
English
International Edition
Ships within 26-28 Days Explain..
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5.
Compendium of the Microbiological Spoilage of Foods and Beverages
Compendium of the Microbiological Spoilage of Foods and Beverages
By: William H Sperber, Michael P Doyle (Tuscon Research Corporation, Tuscon, Arizona Univ. of Arizona, Tuscon Research Corporation, Tucson, Arizona Univ. of Arizona, Tuscon Research Corporation, Tucson, Arizona Univ. of Arizona, Tuscon Research Corporation, Tucson, Arizona)
Publisher: Springer
No Review Yet
AED245
Binding:
Paperback
Release:
29 Sep 2009
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6.
Food Safety for the 21st Century – Managing HACCP and Food Safety Throughout the Global Supply Chain , Second Edition
Food Safety for the 21st Century – Managing HACCP and Food Safety Throughout the Global Supply Chain , Second Edition
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED1,498
Binding:
Other digital
Release:
17 Aug 2018
Language:
English
Out of Stock
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7.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED810
Binding:
Digital download
Release:
09 Jun 2011
Language:
English
Out of Stock
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8.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED117
Binding:
Digital (delivered electronically)
Release:
25 Sep 2010
Language:
English
Out of Stock
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9.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED1,783
Binding:
Hardback
Release:
26 Nov 2010
Language:
English
Out of Stock
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10.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED1,710
Binding:
Other digital
Release:
22 Nov 2010
Language:
English
Out of Stock
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11.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED98
Binding:
Digital download
Release:
09 Jun 2011
Language:
English
Out of Stock
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12.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED159
Binding:
Digital (delivered electronically)
Release:
19 Mar 2014
Language:
English
Out of Stock
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13.
Food Safety for the 21st Century
Food Safety for the 21st Century
By: Sara E. Mortimore, Carol A. Wallace, William H. Sperber
Publisher: John Wiley and Sons Ltd
No Review Yet
AED569
Binding:
Paperback
Release:
04 Apr 2014
Language:
English
Out of Stock
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