Books written by Spanier Arthur M. Spanier Bookswagon UAE
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Spanier Arthur M. Spanier

Spanier Arthur M. Spanier

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1.
Quality of Fresh and Processed Foods
Quality of Fresh and Processed Foods
By: Chi-Tang Ho, Arthur M. Spanier, Terry Braggins, Fereidoon Shahidi
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED1,062
Binding:
Paperback
Release:
13 Nov 2012
Language:
English
Available
Ships within 14-16 Days Explain..
2.
Food Flavor and Chemistry
Food Flavor and Chemistry
By: Chi-Tang Ho, Cynthia Mussinan, Ellene Tratras Contis, Fereidoon Shahidi, Arthur M Spanier
Publisher: Royal Society of Chemistry
No Review Yet
AED337
Binding:
Hardback
Release:
07 Jun 2005
Language:
English
Available
Ships within 10-12 Days Explain..
3.
Food Flavors and Chemistry
Food Flavors and Chemistry
By: Chi-Tang Ho, Cynthia Mussinan, Ellene Tratras Contis, Fereidoon Shahidi, Arthur M Spanier
Publisher: Royal Society of Chemistry
No Review Yet
AED455
Binding:
Hardback
Release:
29 Oct 2001
Language:
English
International Edition
Ships within 22-24 Days Explain..
4.
Quality of Fresh and Processed Foods
Quality of Fresh and Processed Foods
By: Chi-Tang Ho, Shahidi Fereidoon Shahidi, Spanier Arthur M. Spanier
Publisher: Springer Nature B.V.
No Review Yet
AED240
Binding:
Paperback
Release:
31 Aug 2011
Language:
English
Out of Stock
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5.
Food Flavors and Chemistry
Food Flavors and Chemistry
By: Chi-Tang Ho, Cynthia Mussinan, Ellene Tratras Contis, Fereidoon Shahidi, Arthur M Spanier
Publisher: Royal Society of Chemistry
No Review Yet
AED559
Binding:
Digital download
Release:
31 Oct 2007
Language:
English
Out of Stock
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