Shiv ShankarDr. Shiv Shankar currently works as a lecturer of food engineering in the School of Food Science and Environmental Health at Technological University Dublin (TU Dublin) - City Campus, Ireland. He has received his B.Sc. degree in Agriculture from Banaas Hindu University, Varanasi, India; M.Sc. degree in Molecular Biology and Biotechnology from Indian Agricultural Research Institute, New Delhi, India; and Ph.D. degree in Biotechnology from National Chemical Laboratory, University of Pune, India. Before joining TU Dublin, Dr. Shankar has worked as research associate in Canada, research professor in South Korea, Postdoctoral fellow in Thailand and Australia for several years. Read More Read Less