Buy books written by Robert L Shewfelt Available at Bookswagon
Logo1
Login & Sign up
AddBanner
Home icon Home
Account Icon Account
Wishlist Icon Wishlist
Cart Icon Cart
humburger icon Categories
Close

Refine your Search

Availability

Shipping Time

Source

Binding

Language

Publication Year

Filter By Category
Robert L Shewfelt

Robert L Shewfelt

26 results found
List viewGrid view
Sort By:
1.
Becoming a Food Scientist
Becoming a Food Scientist
By: Robert L. Shewfelt
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED112
Binding:
Paperback
Release:
20 Apr 2012
Language:
English
Available
Ships within 14-16 Days Explain..
2.
Postharvest Handling
Postharvest Handling
By: Wojciech J. Florkowski, Stanley E. Prussia, Robert L. Shewfelt , Nigel H. Banks
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
AED486
Binding:
Hardback
Release:
09 Dec 2021
Language:
English
Available
Ships within 14-16 Days Explain..
3.
In Defense of Processed Food
In Defense of Processed Food
By: Robert L. Shewfelt
Publisher: Springer
No Review Yet
AED161
Binding:
Paperback
Release:
01 Dec 2016
Language:
English
Available
Ships within 14-16 Days Explain..
4.
Fruit and Vegetable Quality
Fruit and Vegetable Quality
By: Bernhard Bruckner, Robert L. Shewfelt
Publisher: Taylor & Francis Inc
No Review Yet
AED1,247
Binding:
Hardback
Release:
18 Apr 2000
Language:
English
International Edition
Ships within 14-16 Days Explain..
5.
Fruit and Vegetable Quality
Fruit and Vegetable Quality
By: Bernhard Bruckner, Robert L. Shewfelt
Publisher: Taylor & Francis Ltd
No Review Yet
AED239
Binding:
Paperback
Release:
13 Sep 2019
Language:
English
Available
Ships within 10-12 Days Explain..
6.
Postharvest Handling
Postharvest Handling
By: Wojciech J. Florkowski, Stanley E. Prussia, Robert L. Shewfelt , Nigel H. Banks
Publisher: Elsevier Science Publishing Co Inc
No Review Yet
AED415
Binding:
Hardback
Release:
17 Apr 2014
Language:
English
Available
Ships within 14-16 Days Explain..
7.
Becoming a Food Scientist
Becoming a Food Scientist
By: L Shewfelt Robert
Publisher: Not Avail
No Review Yet
AED45
Binding:
Digital (delivered electronically)
Release:
01 Jan 2012
Out of Stock
Notify me when this book is in stockNotify Me
8.
INTRODUCING FOOD SCIENCE
INTRODUCING FOOD SCIENCE
By: Robert L. Shewfelt
Publisher: CRC Press
No Review Yet
AED111
Binding:
Paperback
Release:
01 Jan 2018
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
9.
Fruit and Vegetable Quality: An Integrated View (Special Indian Edition/ Reprint Year- 2020)
Fruit and Vegetable Quality: An Integrated View (Special Indian Edition/ Reprint Year- 2020)
By: Robert L. Shewfelt|Bernhard Bruckner
Publisher: CRC Press
No Review Yet
AED257
Binding:
Hardcover
Release:
01 Jan 2000
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
10.
Introducing Food Science
Introducing Food Science
By: Robert L. Shewfelt
Publisher: Taylor & Francis Inc
No Review Yet
AED239
Binding:
Digital (delivered electronically)
Release:
16 May 2011
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
11.
Introducing Food Science
Introducing Food Science
By: Robert L. Shewfelt
Publisher: Taylor & Francis Inc
No Review Yet
AED209
Binding:
Digital (delivered electronically)
Release:
16 May 2011
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
12.
Introducing Food Science
Introducing Food Science
By: Robert L. Shewfelt
Publisher: Taylor & Francis Inc
No Review Yet
AED239
Binding:
Paperback
Release:
01 Apr 2009
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
13.
Postharvest Handling
Postharvest Handling
By: Steve Taylor, Robert L Shewfelt, Stanley E Prussia
Publisher: Academic Press
No Review Yet
AED381
Binding:
Digital (delivered electronically)
Release:
14 May 2014
Language:
English
Out of Stock
Notify me when this book is in stockNotify Me
loadingLoading more results
Hello, User