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Ockerman, H

Ockerman, H

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1.
Industralizacion de Subproductos de Origen Animal
Industralizacion de Subproductos de Origen Animal
By: L Sunny Hansen, Ockerman, H
Publisher: ACRIBIA
No Review Yet
AED196
Binding:
Paperback
Release:
01 Jul 1999
Language:
English
International Edition
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2.
Animal Byproduct Processing
Animal Byproduct Processing
By: C. L. Hansen, H. W. Ockerman
Publisher: Wiley-VCH Verlag GmbH
No Review Yet
AED485
Binding:
Hardback
Release:
01 Jan 1988
Out of Stock
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3.
The ABCs of Social Emotional Learning for School Counselors and Administrators
The ABCs of Social Emotional Learning for School Counselors and Administrators
By: Melissa S. Ockerman, Kirsten H. Perry
Publisher: SAGE Publications Ltd
No Review Yet
AED135
Binding:
Digital download and online
Release:
22 Oct 2025
Language:
English
Out of Stock
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4.
The ABCs of Social Emotional Learning for School Counselors and Administrators
The ABCs of Social Emotional Learning for School Counselors and Administrators
By: Melissa S. Ockerman, Kirsten H. Perry
Publisher: SAGE Publications Ltd
No Review Yet
AED135
Binding:
Digital download and online
Release:
22 Oct 2025
Language:
English
Out of Stock
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5.
The ABCs of Social Emotional Learning for School Counselors and Administrators
The ABCs of Social Emotional Learning for School Counselors and Administrators
By: Melissa S. Ockerman, Kirsten H. Perry
Publisher: SAGE Publications Ltd
No Review Yet
AED135
Binding:
Digital download and online
Release:
10 Oct 2025
Language:
English
Out of Stock
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6.
The ABCs of Social Emotional Learning for School Counselors and Administrators
The ABCs of Social Emotional Learning for School Counselors and Administrators
By: Melissa S. Ockerman, Kirsten H. Perry
Publisher: SAGE Publications Inc
No Review Yet
AED166
Binding:
Paperback
Release:
14 Jan 2026
Language:
English
Out of Stock
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7.
Sausage and Processed Meat Formulations
Sausage and Processed Meat Formulations
By: H. W. Ockerman
Publisher: Van Nostrand Reinhold Inc.,U.S.
No Review Yet
AED620
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
Out of Stock
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8.
Source Book for Food Scientists
Source Book for Food Scientists
By: H. W. Ockerman
Publisher: Avi Publishing Co Inc.
No Review Yet
AED457
Binding:
Hardback
Release:
/12/1978
Out of Stock
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