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H. W. Ockerman

H. W. Ockerman

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1.
Animal Byproduct Processing
Animal Byproduct Processing
By: C. L. Hansen, H. W. Ockerman
Publisher: Wiley-VCH Verlag GmbH
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AED485
Binding:
Hardback
Release:
01 Jan 1988
Out of Stock
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2.
Sausage and Processed Meat Formulations
Sausage and Processed Meat Formulations
By: H. W. Ockerman
Publisher: Van Nostrand Reinhold Inc.,U.S.
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AED620
Binding:
Hardback
Release:
31 Dec 1995
Language:
English
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3.
Source Book for Food Scientists
Source Book for Food Scientists
By: H. W. Ockerman
Publisher: Avi Publishing Co Inc.
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AED457
Binding:
Hardback
Release:
/12/1978
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