1.

Handbook of Food and Bioprocess Modeling Techniques

By: M. Shafiur Rahman, Shyam S. Sablani, Ashim K. Datta, Arun S. Mujumdar

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AED232

Binding:	Paperback
Release:	18 Dec 2019
Language:	English

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2.

Handbook of Food and Bioprocess Modeling Techniques

By: M. Shafiur Rahman, Shyam S. Sablani, Ashim K. Datta, Arun S. Mujumdar

Publisher: Taylor & Francis Inc

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AED579

Binding:	Hardback
Release:	19 Dec 2006
Language:	English

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3.

Food Properties Handbook

By: M. Shafiur Rahman

Publisher: Taylor & Francis Inc

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AED1,203

Binding:	Hardback
Release:	28 May 2009
Language:	English

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4.

Food Properties Handbook, Second Edition

By: M Shafiur Rahman

Publisher: CRC Press

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AED0

Binding:	Digital (delivered electronically)
Release:	28 May 2009

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5.

FOOD PROPERTIES HANDBOOK, 2ND EDITION

By: RAHMAN M. SHAFIUR

Publisher: CRC Press

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AED270

Binding:	Hardcover
Release:	2016

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6.

Food Properties Handbook, Second Edition

By: M Shafiur Rahman (Sultan Qaboos University, Muscat, Sultanate of Oman)

Publisher: CRC Press

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AED718

Binding:	Graphic Novel
Release:	01 Jan 2009

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7.

Film and Television Distribution and the Internet

By: Andrew Sparrow, M Shafiur Rahman

Publisher: Gower Publishing Company

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AED0

Binding:	Digital (delivered electronically)
Release:	01 Jan 2007

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8.

Innovative Packaging of Fruits and Vegetables

By: Ali Abas Wani, Mohammed Wasim Siddiqui, M Shafiur Rahman

Publisher: Apple Academic Press

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AED0

Binding:	Other book format
Release:	01 May 2018
Language:	English

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9.

Food Science and Technology

By: Shyam S Sablani, Arun S Mujumdar (University of Singapore, Department of Mechanical Engineering, Singapore, Singapur Department of Mechanical Engineering, University of Singapore University of Singapore, Department of Mechanical Engineering, Singapore, Singapur), Ashim D Datta, M Shafiur Rahman (Sultan Qaboos University, Muscat, Sultanate of Oman)

Publisher: CRC Press

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AED0

Binding:	Digital (delivered electronically)
Release:	01 Jan 2007

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10.

Handbook of Food and Bioprocess Modeling Techniques

By: M. Shafiur Rahman, Shyam S. Sablani, Ashim K. Datta, Arun S. Mujumdar

Publisher: Taylor & Francis Ltd

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AED237

Binding:	Digital (delivered electronically)
Release:	19 Dec 2006
Language:	English

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11.

Handbook of Food and Bioprocess Modeling Techniques

By: M. Shafiur Rahman, Shyam S. Sablani, Ashim K. Datta, Arun S. Mujumdar

Publisher: Taylor & Francis Inc

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AED570

Binding:	Digital (delivered electronically)
Release:	19 Dec 2006
Language:	English

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12.

Handbook of Food and Bioprocess Modeling Techniques

By: M. Shafiur Rahman, Shyam S. Sablani, Ashim K. Datta, Arun S. Mujumdar

Publisher: Taylor & Francis Ltd

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AED254

Binding:	Digital (delivered electronically)
Release:	19 Dec 2006
Language:	English

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13.

Engineering Properties of Foods

By: M. Shafiur Rahman, L. Wang, F. J. Francis, Sudhir Sastry, M.A. Rao

Publisher: Taylor & Francis Inc

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AED748

Binding:	Digital (delivered electronically)
Release:	31 Oct 2014
Language:	English

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14.

Handbook of Food Preservation

By: M. Shafiur Rahman

Publisher: Taylor & Francis Ltd

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AED918

Binding:	Digital (delivered electronically)
Release:	16 Jul 2007
Language:	English

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15.

Food Properties Handbook

By: M. Shafiur Rahman

Publisher: Taylor & Francis Inc

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AED483

Binding:	Digital (delivered electronically)
Release:	28 May 2009
Language:	English

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16.

Handbook of Food Preservation

By: M. Shafiur Rahman

Publisher: Taylor & Francis Inc

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AED539

Binding:	Digital (delivered electronically)
Release:	16 Jul 2007
Language:	English

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17.

Handbook of Food Preservation

By: M. Shafiur Rahman

Publisher: Taylor & Francis Inc

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AED616

Binding:	Hardback
Release:	21 Jan 1999
Language:	English

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18.

Food Properties Handbook

By: M. Shafiur Rahman

Publisher: Taylor & Francis Ltd

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AED918

Binding:	Digital (delivered electronically)
Release:	28 May 2009
Language:	English

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19.

Handbook of Food Preservation

By: M. Shafiur Rahman

Publisher: Taylor & Francis Inc

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AED300

Binding:	Hardback
Release:	16 Jul 2007
Language:	English

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20.

Food Properties Handbook

By: M. Shafiur Rahman

Publisher: Taylor & Francis Inc

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AED11

Binding:	Hardback
Release:	31 Aug 1995
Language:	English

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