Buy books written by Sudhir Sastry Available at Bookswagon
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Sudhir Sastry

Sudhir Sastry

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1.
Ohmic Heating in Food Processing
Ohmic Heating in Food Processing
By: Sudhir Sastry, Khalid Abdelrahim, Hosahalli S. Ramaswamy, Michele Marcotte
Publisher: Taylor & Francis Ltd
No Review Yet
AED322
Binding:
Paperback
Release:
01 Dec 2016
Language:
English
Available
Ships within 14-16 Days Explain..
2.
Ohmic Heating in Food Processing
Ohmic Heating in Food Processing
By: Sudhir Sastry, Khalid Abdelrahim, Hosahalli S. Ramaswamy, Michele Marcotte
Publisher: Taylor & Francis Inc
No Review Yet
AED618
Binding:
Hardback
Release:
14 Feb 2014
Language:
English
Available
Ships within 10-12 Days Explain..
3.
Chemical and Bioprocess Engineering
Chemical and Bioprocess Engineering
By: Ricardo Simpson, Sudhir K. Sastry
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED364
Binding:
Hardback
Release:
06 Dec 2013
Language:
English
International Edition
Ships within 10-12 Days Explain..
4.
Chemical and Bioprocess Engineering
Chemical and Bioprocess Engineering
By: Ricardo Simpson, Sudhir K. Sastry
Publisher: Springer-Verlag New York Inc.
No Review Yet
AED198
Binding:
Paperback
Release:
27 Aug 2016
Language:
English
Available
Ships within 10-12 Days Explain..
5.
Ohmic Heating in Food Processing
Ohmic Heating in Food Processing
By: Sudhir Sastry, Michele Marcotte, Hosahalli S Ramaswamy (McGill University, Ste-Anne-de-Bellevue, Quebec, Canada)
Publisher: CRC Press
No Review Yet
AED616
Binding:
Graphic Novel
Release:
01 Jan 2014
Out of Stock
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6.
Chemical and Bioprocess Engineering
Chemical and Bioprocess Engineering
By: Ricardo Simpson, Sudhir K Sastry (The Ohio State Univ. The Ohio State University The Ohio State University The Ohio State University The Ohio State University The Ohio State University The Ohio State University The Ohio State University The Ohio State University The Ohio
Publisher: Springer
No Review Yet
AED88
Binding:
Paperback
Release:
31 Dec 2013
Out of Stock
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7.
Ohmic Heating in Food Processing
Ohmic Heating in Food Processing
By: Sudhir Sastry, Khalid Abdelrahim, Hosahalli S. Ramaswamy, Michele Marcotte
Publisher: Taylor & Francis Inc
No Review Yet
AED585
Binding:
Digital (delivered electronically)
Release:
14 Feb 2014
Language:
English
Out of Stock
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8.
Ohmic Heating in Food Processing
Ohmic Heating in Food Processing
By: Sudhir Sastry, Khalid Abdelrahim, Hosahalli S. Ramaswamy, Michele Marcotte
Publisher: Taylor & Francis Ltd
No Review Yet
AED365
Binding:
Digital (delivered electronically)
Release:
14 Feb 2014
Language:
English
Out of Stock
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9.
Aseptic Processing of Foods Containing Solid Particulates
Aseptic Processing of Foods Containing Solid Particulates
By: Sudhir K. Sastry, Bill D. Cornelius
Publisher: John Wiley & Sons Inc
No Review Yet
AED44
Binding:
Hardback
Release:
27 Mar 2002
Language:
English
Out of Stock
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10.
Engineering Properties of Foods
Engineering Properties of Foods
By: M. Shafiur Rahman, L. Wang, F. J. Francis, Sudhir Sastry, M.A. Rao
Publisher: Taylor & Francis Inc
No Review Yet
AED748
Binding:
Digital (delivered electronically)
Release:
31 Oct 2014
Language:
English
Out of Stock
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