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By: David K. Hayes, Jack E. Miller, Lea R. Dopson

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Food and Beverage Cost Control

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Food and Beverage Cost Control

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Managerial Accounting for the Hospitality Industry

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Food and Beverage Cost Control, EMEA Edition

By: David K. Hayes, Lea R. Dopson

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Food and Beverage Cost Control, 6e with WileyPLUS Blackboard Card Set

By: Lea R. Dopson

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Managerial Accounting for the Hospitality Industry

By: David K. Hayes, Lea R. Dopson

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Study Guide to accompany Food and Beverage Cost Control, 6e

By: David K. Hayes, Lea R. Dopson

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Food and Beverage Cost Control, 6e Wiley E-Text Student Package

By: David K. Hayes, Lea R. Dopson

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Food and Beverage Cost Control, Fifth Edition Wiley E-Text Reg Card

By: David K. Hayes, Lea R. Dopson

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11.

Food and Beverage Cost Control

By: David K Hayes (Lansing, Michigan), Jack E Miller (St Louis Community College St. Louis Community College St. Louis Community College St. Louis Community College at Forest Park Emeritus, St. Louis Community College Emeritus, St. Louis Community College Lansing, Michigan Lansing, Michigan), Lea R Dopson (University of North Texas University of North Texas. Denton, Texas California State Polytechnic Univ., Pomona, California University of North Texas University of North Texas University of North Texas University of North Texas University of N

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Food and Beverage Cost Control

By: David K Hayes (Lansing, Michigan), Jack E Miller (St Louis Community College St. Louis Community College St. Louis Community College St. Louis Community College at Forest Park Emeritus, St. Louis Community College Emeritus, St. Louis Community College Lansing, Michigan Lansing, Michigan), Lea R Dopson (University of North Texas University of North Texas. Denton, Texas California State Polytechnic Univ., Pomona, California University of North Texas University of North Texas University of North Texas University of North Texas University of N

Publisher: John Wiley & Sons

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Food and Beverage Cost Control

By: David K Hayes (Lansing, Michigan), Jack E Miller (St Louis Community College St. Louis Community College St. Louis Community College St. Louis Community College at Forest Park Emeritus, St. Louis Community College Emeritus, St. Louis Community College Lansing, Michigan Lansing, Michigan), Lea R Dopson (University of North Texas University of North Texas. Denton, Texas California State Polytechnic Univ., Pomona, California University of North Texas University of North Texas University of North Texas University of North Texas University of N

Publisher: John Wiley & Sons

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14.

The Bar and Beverage Book, 5e with Management by Menu, 4e Supervision, 8e & Food and Beverage Cost Control, 7e Set

By: Lea R Dopson, Costas Katsigris, John R Walker, Lendal H Kotschevar

Publisher: Wiley

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Food and Beverage Cost Control

By: David K. Hayes, Lea R. Dopson

Publisher: Wiley

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Food And Beverage Cost Control

By: David K. Hayes, Lea R. Dopson

Publisher: John Wiley & Sons Inc

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Food & Beverage Cost Control Custom Paperback Edition with Wileyplus Learning Space Card Set

By: Lea R Dopson

Publisher: Wiley

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Food & Beverage Cost Control Custom Paperback Edition with Wileyplus Blackboard Card Set

By: Lea R Dopson

Publisher: Wiley

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Managerial Accounting for the Hospitality Industry with CD Set

By: Lea R. Dopson

Publisher: John Wiley & Sons Inc

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Food and Beverage Cost Control

By: Lea R. Dopson, Francis T. Lynch

Publisher: John Wiley and Sons Ltd

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Release:	04 Aug 2008

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