Books written by Ioannis Arvanitoyannis Bookswagon UAE
Ioannis Arvanitoyannis

Ioannis Arvanitoyannis

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1.
Authenticity of Foods of Animal Origin
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AED173
Binding:
Paperback
Release:
18 Dec 2020
Language:
English
Available
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2.
Application of Modified Atmosphere Packaging on Quality of Selected Vegetables
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3.
Modified Atmosphere and Active Packaging Technologies
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AED1,365
Binding:
Hardback
Release:
12 Jun 2012
Language:
English
International Edition
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4.
Modified Atmosphere and Active Packaging Technologies
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AED534
Binding:
Paperback
Release:
17 Oct 2016
Language:
English
International Edition
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5.
Authenticity of Foods of Animal Origin
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AED620
Binding:
Hardback
Release:
18 Dec 2015
Language:
English
Available
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6.
Modified Atmosphere and Active Packaging Technologies
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AED83
Binding:
Digital (delivered electronically)
Release:
12 Jun 2012
Language:
English
Out of Stock
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7.
Modified Atmosphere and Active Packaging Technologies
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AED636
Binding:
Digital (delivered electronically)
Release:
12 Jun 2012
Language:
English
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8.
Irradiation of Food Commodities
Publisher: Academic Press
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AED541
Binding:
Digital (delivered electronically)
Release:
14 May 2014
Language:
English
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9.
Irradiation of Food Commodities: Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion
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10.
Authenticity of Foods of Animal Origin
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AED216
Binding:
Digital (delivered electronically)
Release:
05 Jan 2016
Language:
English
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11.
HACCP and ISO 22000 – Application to Foods of Animal Origin
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AED956
Binding:
Other digital
Release:
30 Nov 2009
Language:
English
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12.
HACCP and ISO 22000
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AED1,147
Binding:
Digital (delivered electronically)
Release:
19 Oct 2009
Language:
English
Out of Stock
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13.
HACCP and ISO 22000
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AED73
Binding:
Hardback
Release:
06 Feb 2009
Language:
English
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14.
Waste Management for the Food Industries
Publisher: Academic Press
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AED914
Binding:
Digital (delivered electronically)
Release:
10 Jan 2010
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