Buy books written by D.K. Salunkhe Available at Bookswagon
D.K. Salunkhe

D.K. Salunkhe

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1.
HANDBOOK OF VEGETABLE SCIENCE AND TECHNOLOGY PRODUCTION COMPOSITION STORAGE AND PROCESSING (SIE) (HB 2024)
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2.
Handbook of World Food Legumes, Volume II
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AED702
Binding:
Hardback
Release:
31 Aug 1989
Language:
English
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3.
Foods of Plant Origin
Publisher: Aspen Publishers
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AED462
Binding:
Hardback
Release:
/10/1991
Language:
English
International Edition
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4.
Handbook of Fruit Science and Technology
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AED2,089
Binding:
Hardback
Release:
18 Aug 1995
Language:
English
International Edition
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5.
Handbook of Vegetable Science and Technology
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AED143
Binding:
Hardback
Release:
19 Mar 1998
Language:
English
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6.
Food Antioxidants
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AED361
Binding:
Paperback
Release:
05 Sep 2019
Language:
English
International Edition
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7.
Handbook of Vegetable Science and Technology
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AED370
Binding:
Paperback
Release:
10 Oct 2019
Language:
English
International Edition
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8.
Food Antioxidants
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AED1,762
Binding:
Hardback
Release:
24 Oct 1995
Language:
English
International Edition
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9.
Hdbk Of World Food Legumes
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AED1,345
Binding:
Hardback
Release:
31 Aug 1989
Language:
English
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10.
Handbook of World Food Legumes, Volume I
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AED459
Binding:
Hardback
Release:
31 Aug 1989
Language:
English
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11.
World Oilseeds
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AED759
Binding:
Hardback
Release:
29 Feb 1992
Language:
English
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12.
Foods of Plant Origin
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AED253
Binding:
Paperback
Release:
21 Oct 2012
Language:
English
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13.
Storage Process and Nutritional Quality of Fruits and Vegetables
Publisher: Franklin Book Co
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AED80
Binding:
Hardback
Release:
14 Mar 1975
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14.
Food Antioxidants
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AED318
Binding:
Digital (delivered electronically)
Release:
24 Oct 1995
Language:
English
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15.
Mycotoxins & Phytoalexins
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AED718
Binding:
Hardback
Release:
01 Oct 1991
Language:
English
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16.
Handbook of Fruit Science and Technology
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AED1,007
Binding:
Digital (delivered electronically)
Release:
13 May 2014
Language:
English
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