Brian H Smith
The late BRIAN H. SMITH was professor of wine at The Culinary Institute of America for more than two decades. Along with Steven Kolpan and Michael A. Weiss, he is the author of the classic Exploring Wine: The Culinary Institute of America's Complee Guide to Wines of the World. Smith is also the author of The Sommelier's Guide to Wine.
An OTP has been sent to your Registered Email Id:
Resend Verification Code