Influence des auxines sur le chou
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Influence des auxines sur le chou

Influence des auxines sur le chou


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About the Book

Le chou (Brassica oleracea L. var. capitata) est un légume bisannuel appartenant à la famille des Brassicaceae. Il s'agit d'un légume très apprécié parmi les légumes cultivés en hiver et riche en vitamines A et C. Le site expérimental était situé à la station expérimentale principale du département des sciences végétales de l'université agricole et technologique Narendra Deva, à Narendra Nagar, Kumarganj, Faizabad (U.P.), pendant la période 2011-2012. Six traitements avec deux combinaisons variétales ont été évalués dans le cadre d'un plan factoriel randomisé en blocs avec trois répétitions. Les résultats expérimentaux ont montré que le traitement T6 (application d'IBA à 150 ppm) présentait une meilleure réponse pour presque tous les attributs de croissance, de rendement et de qualité des plantes. La croissance maximale au stade de la récolte, le rendement, l'acidité et l'acide ascorbique ont été obtenus avec l'application du traitement T6 (application d'IBA à 150 ppm). La variété Pride of India s'est révélée nettement supérieure à la variété Golden Acre pour presque tous les paramètres de croissance, de rendement et de qualité avec la plupart des niveaux d'auxine appliqués. Sur la base d'une analyse économique, la combinaison T4 (application d'IBA à 50 ppm) et la variété Golden Acre ont donné le meilleur rapport coût/bénéfice.


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Product Details
  • ISBN-13: 9786209258282
  • Publisher: Editions Notre Savoir
  • Publisher Imprint: Editions Notre Savoir
  • Height: 229 mm
  • No of Pages: 80
  • Returnable: N
  • Spine Width: 5 mm
  • Width: 152 mm
  • ISBN-10: 620925828X
  • Publisher Date: 16 Nov 2025
  • Binding: Paperback
  • Language: French
  • Returnable: N
  • Returnable: N
  • Weight: 168 gr


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