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Home > Lifestyle, Hobbies and Home Books > Cookery, Food & Wine Books > Cookery dishes and courses / meals > Breads and bread making > Bread Machine: (The Time-Pressed Cook)
Bread Machine: (The Time-Pressed Cook)

Bread Machine: (The Time-Pressed Cook)


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About the Book

Beat the high cost of supermarket breads and savor the satisfying flavors of warm, freshly baked bread by making the easy-to-follow recipes in Bread Machine.

You can enjoy the ease, speed, and money-saving convenience of your bread machine as you make breads that have the taste, texture, and aroma of handcrafted breads from a neighborhood bakery. That's what millions of people are discovering as they turn to the bread machine-either by dusting off the old one they have in a closet or buying a new one. For either group, this book is an inventive, reliable, photo-packed companion to have on hand. It includes:

Tips and tricks that help you get the best performance from your bread machineRecipes that work for any make, model, or size of bread machineSourdough breadsWhole-wheat and other whole-grain breadsWhite breads and egg breadsGluten-free breadsCheese, herb, nut, seed, and spice breadsFruit and vegetable breadsFocaccia, ciabatta, and other European artisan breadsCoffee cakes and chocolate breadsHoliday breads
From kid-friendly sandwich loaves perfect for the weekday whirl to delectable artisan breads, dessert breads, and holiday treats for special occasions, you will find a lifetime of ideas for easy-to-make, kitchen-tested breads in this concise and colorful volume.

Ideal for busy working families, The Time-Pressed Cook Series shows home cooks how they can cook faster and with less effort by using widely available kitchen appliances-without sacrificing flavor, and while still having the satisfaction of making a delicious home-cooked meal. The recipes are curated by a leading cookbook publisher with a reputation for best-in-class appliance cookbooks. Currently there are four books in The Time-Pressed Cook Series:
Air FryerBread MachineRice CookerSlow Cooker

About the Author :
The Editors of the Harvard Common Press, and of the Quarto Publishing Group of which the press is an imprint, have decades of experience creating exciting, practical, and best-selling books on foods and beverages for hobbyists and everyday home cooks.


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Product Details
  • ISBN-13: 9781577156604
  • Publisher: Quarto Publishing Group USA Inc
  • Publisher Imprint: Harvard Common Press,U.S.
  • Height: 178 mm
  • No of Pages: 128
  • Weight: 408 gr
  • ISBN-10: 1577156609
  • Publisher Date: 06 Aug 2026
  • Binding: Hardback
  • Language: English
  • Series Title: The Time-Pressed Cook
  • Width: 178 mm


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