Absorption and Utilization of Amino Acids
Home > Medicine & Health Science textbooks > Pre-clinical medicine: basic sciences > Absorption and Utilization of Amino Acids: Volume III
Absorption and Utilization of Amino Acids: Volume III

Absorption and Utilization of Amino Acids: Volume III


     0     
5
4
3
2
1



Out of Stock


Notify me when this book is in stock
X
About the Book

Containing 45 papers written by outstanding international authors from 14 countries, this three-volume compendium brings together the elements needed to understand the factors which influence the utilization of amino acids. The wide-ranging topics include descriptions of metabolic pathways and mechanisms of the biological utilization of amino acids, as well as factors that influence amino acid bioavailability in enteral and parenteral nutrition. The use of amino acids to improve the quality and safety of the diet is presented. Also discussed are amino acid precursors of biogenic amines and the role of amino acids in atherosclerosis, cancer, and immunity. Scientists from many disciplines will benefit from this broad overview.

Table of Contents:
1. Altered Methionine Metabolism and Unbalanced Methylation 2. A Possible Basis for the Dynamic Phenotype of Cancer 3. Determination of Histidine, 1-Methylhistidine and 3-Methylhistidine in Biological Samples by HPLC 4. Clinical Application of Urinary 3-Methylhistidine in Evaluating the Muscle Protein Breakdown in Uremic Patients 5. Role of Glutathione and N-Acetylcysteine as Inhibitors of Mutagenesis and Carcinogenesis 6. Dietary Amino Acids, Eating Behavior, and Trichothecene Mycotoxicoses 7. Amino Acid Precursors of Biogenic Amines 8. Absorption and Metabolism of Heated Protein-Carbohydrate Mixtures in Humans 9. Effect of Heat on Tryptophan in Food: Chemistry, Toxicology, and Nutritional Consequences - A Review 10. Methods for Determining Bioavailability of Amino Acids for Poultry 11. Kinetics of Protein Degradation in the Rumen 12. Transport of Nitrogenous Compounds by the Gastrointestinal Tract 13. The Utilization of Free and Protein-Bound Lysine 14. Rumen Protected Amino Acids in Ruminant Nutrition 15. Amino Acid Digestibility in Pigs as Affected by Diet Composition 16. Considerations in Methodology for the Determination of Amino Acid Digestibilities in Feedstuffs for Pigs 17. A Comparison of In Vitro Enzymatic and Rat Balance Methods for Measuring Digestibility of Protein and Amino Acids in Foods 18. The Resistance to Proteolytic Breakdown of Some Plant (Seed) Proteins and Their Effects on Nutrient Utilization and Gut Metabolism 19. Chemistry and Analysis of Amino Acids


Best Sellers


Product Details
  • ISBN-13: 9781351094795
  • Publisher: Taylor & Francis Ltd
  • Publisher Imprint: CRC Press
  • Language: English
  • ISBN-10: 1351094793
  • Publisher Date: 19 Apr 2018
  • Binding: Digital (delivered electronically)
  • Sub Title: Volume III


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Absorption and Utilization of Amino Acids: Volume III
Taylor & Francis Ltd -
Absorption and Utilization of Amino Acids: Volume III
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Absorption and Utilization of Amino Acids: Volume III

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    Fresh on the Shelf


    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!