Classical Recording
Home > Computing and Information Technology > Computer science > Audio processing > Classical Recording: A Practical Guide in the Decca Tradition(Audio Engineering Society Presents)
Classical Recording: A Practical Guide in the Decca Tradition(Audio Engineering Society Presents)

Classical Recording: A Practical Guide in the Decca Tradition(Audio Engineering Society Presents)


     0     
5
4
3
2
1



Available


X
About the Book

Classical Recording: A Practical Guide in the Decca Tradition is the authoritative guide to all aspects of recording acoustic classical music. Offering detailed descriptions, diagrams, and photographs of fundamental recording techniques such as the Decca tree, this book offers a comprehensive overview of the essential skills involved in successfully producing a classical recording. Written by engineers with years of experience working for Decca and Abbey Road Studios and as freelancers, Classical Recording equips the student, the interested amateur, and the practising professional with the required knowledge and confidence to tackle everything from solo piano to opera.

Table of Contents:
Acknowledgements Introduction Glossary of Terms, Acronyms, and Abbreviations PART I – Before Recording Acoustics and The Recording Venue Studio Techniques and Working On Location PART II – Recording Basic Two-Microphone Stereo Techniques Solo Instruments The Piano Voice: Solo and Accompanied Solo Instruments and Piano The Decca Tree Ancillary Microphones Surround Sound Techniques Solo Instruments and Orchestra Chamber Ensembles Wind, Brass, and Percussion Bands Organ Choirs Solo Voice, Orchestra and Choir PART III – After The Recording Session Mixing Editing and Post-Production Mastering Appendices Bibliography and Further Reading Index

About the Author :
Caroline Haigh grew up with equal love for music, maths, and physics and combined study of all of them on the Tonmeister course at the University of Surrey. She began her career in classical post-production working for Decca during her final year at University, and stayed there for several years before moving around the corner to Abbey Road Studios (EMI) in 1996. At both Decca and EMI, she gained experience with countless major classical artists and became a sought-after and skilful editor, working on several Grammy award-winning albums, including Les Troyens (Decca – OSM/Dutoit) Best Opera 1995. Having enjoyed giving guest seminars at the University of Surrey during her time at Abbey Road, Caroline was recruited to teach on the Tonmeister course on a permanent basis from 2009. She currently teaches recording techniques, production/post-production skills and electro-acoustics (microphones), and she continues to work as a freelance classical editor. John Dunkerley is one of the world’s most highly respected and emulated classical recording engineers. Throughout a long career at Decca and then as a freelancer, his recordings have been renowned for their ravishingly beautiful sound and attention to detail. He has worked with almost all the major artists of the last 40 years, has made over a thousand CDs, and his recordings have earned over 15 Grammy awards. John is one of the last engineers alive to have learnt his craft from the great Kenneth Wilkinson, the inventor of many of the techniques that underpin the classical recording art. John teaches workshops at the University of Surrey, at the Banff Centre, and at the Abbey Road Institute. Mark Rogers studied on the Tonmeister course at the University of Surrey. He began his career working with John Dunkerley at Decca, and then spent nine years around the corner at EMI’s Abbey Road Studios, where he was the chief technical engineer for Studio One, famous for its orchestral and film score recordings. Here he worked with hundreds of different producers and engineers and gained a unique insight into the huge variety of techniques used in classical recording. In 2000 he moved to a management role at Warner Music, and after four years left to become a freelance recording producer, engineer, and musician. Since then he has worked for a wide variety of clients, including the Royal Opera House, Covent Garden, and back where he started at Decca, and his recordings have won many accolades, including a Grammy award in 2009. Mark is a visiting lecturer at the University of Surrey.

Review :
'I cannot imagine a more comprehensively written book about the principles and practicalities of the Decca approach to recorded sound (…) The book is essential reading not only for students but also anyone with a true interest in the art and science of recording music in such a way that it connects with the listener. This book will remain relevant for decades to come.' – Simon Eadon, Abbas Records 'This book distils the thoughts and techniques from the pioneers of the business into a definitive reference book for anyone who works in recording or has a passion for recorded music. Wherever you use a microphone, from drum kits to Mahler’s 8th symphony, from bathrooms to concert halls, you’ll discover a wealth of techniques and set ups to help deliver the best musical experience from the kit you have.' – Jonathan Allen 'The authorship(s) from three Decca experts draw on their impressive and vast experience to illuminate one of the greatest traditions of classical recording.This book will become the necessary reference for any engineer or producer wishing to gain an understanding of the timeless techniques that can be employed in any modern recording.' – Peter Cobbin and Kirsty Whalley, Such Sweet Thunder 'I cannot imagine a more comprehensively written book about the principles and practicalities of the Decca approach to recorded sound. It is packed with useful facts. The book is essential reading not only for students but also anyone with a true interest in the art and science of recording music is such a way that it connects with the listener. This book will remain relevant for decades to come.' - Simon Eadon, Abbas Records 'This book distils the thoughts and techniques from the pioneers of the business into a definitive reference book for anyone who works in recording or has a passion for recorded music. Wherever you use a microphone, from drum kits to Mahler’s 8th symphony, from bathrooms to concert halls, you’ll discover a wealth of techniques and set ups to help deliver the best musical experience from the kit you have. My aim when recording and mixing is to aim for a specific sound which I hear inside; a specific identity and character which works hand-in-hand with the music. This book is the springboard to help anyone achieve that goal.' - Jonathan Allen 'This is just the sort of book I wished I'd owned when I was starting out 30 years ago!' - Simon Rhodes, Senior Engineer, Abbey Road Studios 'The authorship(s) from three Decca experts draw on their impressive and vast experience to illuminate one of the greatest traditions of classical recording. This book will become the necessary reference for any engineer or producer wishing to gain an understanding of the timeless techniques that can be employed in any modern recording.' - Peter Cobbin and Kirsty Whalley, Such Sweet Thunder


Best Sellers


Product Details
  • ISBN-13: 9780367312800
  • Publisher: Taylor & Francis Ltd
  • Binding: Paperback
  • Language: English
  • Series Title: Audio Engineering Society Presents
  • Weight: 745 gr
  • ISBN-10: 0367312808
  • Publisher Date: 27 Oct 2020
  • Height: 235 mm
  • No of Pages: 410
  • Sub Title: A Practical Guide in the Decca Tradition
  • Width: 191 mm


Similar Products

Add Photo
Add Photo

Customer Reviews

REVIEWS      0     
Click Here To Be The First to Review this Product
Classical Recording: A Practical Guide in the Decca Tradition(Audio Engineering Society Presents)
Taylor & Francis Ltd -
Classical Recording: A Practical Guide in the Decca Tradition(Audio Engineering Society Presents)
Writing guidlines
We want to publish your review, so please:
  • keep your review on the product. Review's that defame author's character will be rejected.
  • Keep your review focused on the product.
  • Avoid writing about customer service. contact us instead if you have issue requiring immediate attention.
  • Refrain from mentioning competitors or the specific price you paid for the product.
  • Do not include any personally identifiable information, such as full names.

Classical Recording: A Practical Guide in the Decca Tradition(Audio Engineering Society Presents)

Required fields are marked with *

Review Title*
Review
    Add Photo Add up to 6 photos
    Would you recommend this product to a friend?
    Tag this Book Read more
    Does your review contain spoilers?
    What type of reader best describes you?
    I agree to the terms & conditions
    You may receive emails regarding this submission. Any emails will include the ability to opt-out of future communications.

    CUSTOMER RATINGS AND REVIEWS AND QUESTIONS AND ANSWERS TERMS OF USE

    These Terms of Use govern your conduct associated with the Customer Ratings and Reviews and/or Questions and Answers service offered by Bookswagon (the "CRR Service").


    By submitting any content to Bookswagon, you guarantee that:
    • You are the sole author and owner of the intellectual property rights in the content;
    • All "moral rights" that you may have in such content have been voluntarily waived by you;
    • All content that you post is accurate;
    • You are at least 13 years old;
    • Use of the content you supply does not violate these Terms of Use and will not cause injury to any person or entity.
    You further agree that you may not submit any content:
    • That is known by you to be false, inaccurate or misleading;
    • That infringes any third party's copyright, patent, trademark, trade secret or other proprietary rights or rights of publicity or privacy;
    • That violates any law, statute, ordinance or regulation (including, but not limited to, those governing, consumer protection, unfair competition, anti-discrimination or false advertising);
    • That is, or may reasonably be considered to be, defamatory, libelous, hateful, racially or religiously biased or offensive, unlawfully threatening or unlawfully harassing to any individual, partnership or corporation;
    • For which you were compensated or granted any consideration by any unapproved third party;
    • That includes any information that references other websites, addresses, email addresses, contact information or phone numbers;
    • That contains any computer viruses, worms or other potentially damaging computer programs or files.
    You agree to indemnify and hold Bookswagon (and its officers, directors, agents, subsidiaries, joint ventures, employees and third-party service providers, including but not limited to Bazaarvoice, Inc.), harmless from all claims, demands, and damages (actual and consequential) of every kind and nature, known and unknown including reasonable attorneys' fees, arising out of a breach of your representations and warranties set forth above, or your violation of any law or the rights of a third party.


    For any content that you submit, you grant Bookswagon a perpetual, irrevocable, royalty-free, transferable right and license to use, copy, modify, delete in its entirety, adapt, publish, translate, create derivative works from and/or sell, transfer, and/or distribute such content and/or incorporate such content into any form, medium or technology throughout the world without compensation to you. Additionally,  Bookswagon may transfer or share any personal information that you submit with its third-party service providers, including but not limited to Bazaarvoice, Inc. in accordance with  Privacy Policy


    All content that you submit may be used at Bookswagon's sole discretion. Bookswagon reserves the right to change, condense, withhold publication, remove or delete any content on Bookswagon's website that Bookswagon deems, in its sole discretion, to violate the content guidelines or any other provision of these Terms of Use.  Bookswagon does not guarantee that you will have any recourse through Bookswagon to edit or delete any content you have submitted. Ratings and written comments are generally posted within two to four business days. However, Bookswagon reserves the right to remove or to refuse to post any submission to the extent authorized by law. You acknowledge that you, not Bookswagon, are responsible for the contents of your submission. None of the content that you submit shall be subject to any obligation of confidence on the part of Bookswagon, its agents, subsidiaries, affiliates, partners or third party service providers (including but not limited to Bazaarvoice, Inc.)and their respective directors, officers and employees.

    Accept

    Fresh on the Shelf


    Inspired by your browsing history


    Your review has been submitted!

    You've already reviewed this product!