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Showing results for publisher "cbi pub. co"

34 results found
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1.
Successful Restaurant Operation
Successful Restaurant Operation
By: T.F. Chiffriller
Publisher: Cbi Pub. Co.
No Review Yet
AED174
Binding:
Hardback
Release:
/12/1982
Out of Stock
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2.
Menu Design, Merchandising and Marketing
Menu Design, Merchandising and Marketing
By: Albin G. Seaberg
Publisher: Cbi Pub. Co.
No Review Yet
AED154
Binding:
Hardback
Release:
/12/1983
Out of Stock
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3.
Sanitation for Food Service Workers
Sanitation for Food Service Workers
By: Treva M. Richardson, W. Nicodemus
Publisher: Cbi Pub. Co.
No Review Yet
AED69
Binding:
Hardback
Release:
/12/1981
Out of Stock
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4.
Understanding and Motivating the Manufacturers' Agents
Understanding and Motivating the Manufacturers' Agents
By: D. Berry
Publisher: Cbi Pub. Co.
No Review Yet
AED85
Binding:
Hardback
Release:
/12/1981
Out of Stock
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5.
The Complete Book of Cooking Equipment
The Complete Book of Cooking Equipment
By: Jule Wilkinson
Publisher: Cbi Pub. Co.
No Review Yet
AED85
Binding:
Hardback
Release:
/12/1981
Out of Stock
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6.
The Professional Chef's Art of Garde Manger
The Professional Chef's Art of Garde Manger
Publisher: Cbi Pub. Co.
No Review Yet
AED113
Binding:
Hardback
Release:
31 Dec 1982
Language:
English
Out of Stock
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7.
The Professional Chef's Knife
The Professional Chef's Knife
By: Richard A. Czack
Publisher: Cbi Pub. Co.
No Review Yet
AED134
Binding:
Paperback
Release:
/12/1978
Language:
English
Out of Stock
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8.
It's Your Business to Dec Royalty Use
It's Your Business to Dec Royalty Use
By: Gordon Porter Miller
Publisher: Cbi Pub. Co.
No Review Yet
AED65
Binding:
Hardback
Release:
28 Feb 1997
Out of Stock
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9.
Effective Front Office Operations
Effective Front Office Operations
By: Michael L. Kasavana
Publisher: Cbi Pub. Co.
No Review Yet
AED73
Binding:
Hardback
Release:
/12/1981
Out of Stock
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10.
Geriatric Nutrition
Geriatric Nutrition
By: Annette B. Natow, etc.
Publisher: Cbi Pub. Co.
No Review Yet
AED122
Binding:
Hardback
Release:
/09/1980
Out of Stock
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11.
Practical Ice Carving
Practical Ice Carving
By: Joseph F. Durocher
Publisher: Cbi Pub. Co.
No Review Yet
AED125
Binding:
Paperback
Release:
/12/1981
Language:
English
Out of Stock
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12.
The Professional Chef's Book of Charcuterie
The Professional Chef's Book of Charcuterie
By: Tina Mueller
Publisher: Cbi Pub. Co.
No Review Yet
AED146
Binding:
Hardback
Release:
/09/1987
Out of Stock
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13.
A Modern Guide to Food Service Equipment
A Modern Guide to Food Service Equipment
By: Arthur C. Avery
Publisher: Cbi Pub. Co.
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AED166
Binding:
Hardback
Release:
/08/1985
Language:
English
Out of Stock
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14.
Successful Catering
Successful Catering
By: B.R. Splaver
Publisher: Cbi Pub. Co.
No Review Yet
AED125
Binding:
Hardback
Release:
/12/1982
Language:
English
Out of Stock
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15.
The Complete Book of Sandwiches for the Professional Chef
The Complete Book of Sandwiches for the Professional Chef
By: Terence Janericco
Publisher: Cbi Pub. Co.
No Review Yet
AED105
Binding:
Hardback
Release:
31 Dec 1983
Language:
English
Out of Stock
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16.
The Sense of Place
The Sense of Place
By: Fritz Steele
Publisher: Cbi Pub. Co.
No Review Yet
AED85
Binding:
Hardback
Release:
/12/1981
Out of Stock
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17.
Successful Sales Training
Successful Sales Training
By: I. McLaughlin
Publisher: Cbi Pub. Co.
No Review Yet
AED73
Binding:
Hardback
Release:
/12/1982
Out of Stock
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18.
Cakes, Icings and Cheesecakes
Cakes, Icings and Cheesecakes
By: Nathan S. Cotton
Publisher: Cbi Pub. Co.
No Review Yet
AED401
Binding:
Paperback
Release:
/09/1988
Out of Stock
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19.
Hotel Information Systems
Hotel Information Systems
By: Michael L. Kasavana
Publisher: Cbi Pub. Co.
No Review Yet
AED166
Binding:
Hardback
Release:
/12/1978
Out of Stock
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20.
The Challenge of Interior Design
The Challenge of Interior Design
Publisher: Cbi Pub. Co.
No Review Yet
AED85
Binding:
Book
Release:
31 Dec 1981
Language:
English
Out of Stock
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