1.

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AED101

Binding:	Hardback
Release:	30 Jun 1998
Language:	English

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2.

Proceedings of the International Symposium on Natural Antioxidants

By: Lester Packer, Maret G. Traber

Publisher: Aocs Publishing

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AED224

Binding:	Hardback
Release:	30 Apr 1996
Language:	English

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3.

Safflower

By: Joseph R. Smith

Publisher: Aocs Publishing

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AED224

Binding:	Hardback
Release:	30 May 1996
Language:	English

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4.

Proceedings of the World Conference on Lauric Oils

By: Thomas H. Applewhite

Publisher: Aocs Publishing

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AED224

Binding:	Hardback
Release:	30 Nov 1994
Language:	English

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5.

Proceedings of the 3rd World Conference on Detergents

By: Arno Cahn

Publisher: Aocs Publishing

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AED438

Binding:	Hardback
Release:	30 Jan 1994
Language:	English

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6.

Gamma -Linolenic Acid

By: AOCS Corporate Author, David E. Mills

Publisher: Aocs Publishing

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AED38

Binding:	Hardback
Release:	30 Jun 1996
Language:	English

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7.

Development and Processing of Vegetable Oils for Human Nutrition

By: Roman Przybylski, Bruce E. McDonald

Publisher: Aocs Publishing

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AED224

Binding:	Hardback
Release:	30 Jan 1996
Language:	English

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8.

Lipoxygenase and Lipoxygenase Pathway Enzymes

By: George Piazza

Publisher: Aocs Publishing

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AED51

Binding:	Hardback
Release:	30 Jun 1996
Language:	English

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9.

Paradigm for Successful Utilization of Renewable Resources

By: David J. Sessa, Julious L. Willett

Publisher: Aocs Publishing

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AED224

Binding:	Hardback
Release:	30 May 1998
Language:	English

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10.

Lipids in Infant Nutrition

By: AOCS Corporate Author, Andrew J. Sinclair

Publisher: Aocs Publishing

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AED224

Binding:	Hardback
Release:	30 May 1998
Language:	English

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11.

Dietary Proteins

By: George U. Liepa

Publisher: Aocs Publishing

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AED66

Binding:	Hardback
Release:	30 Nov 1992
Language:	English

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12.

Nutrition and Disease Update

By: Kenneth K. Carroll, David Kritchevsky

Publisher: Aocs Publishing

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AED224

Binding:	Paperback
Release:	30 Apr 1994
Language:	English

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13.

Methods to Access Quality and Stability of Oils and Fat-Containing Foods

By: Michael Eskin, Kathleen Warner

Publisher: Aocs Publishing

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AED79

Binding:	Hardback
Release:	30 Jan 1995
Language:	English

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14.

Nutrition and Disease Update

By: Kenneth K. Carroll, David Kritchevsky

Publisher: Aocs Publishing

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AED224

Binding:	Paperback
Release:	30 Jan 1994
Language:	English

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15.

Structural Modified Food Fats

By: Armond B. Christophe

Publisher: Aocs Publishing

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AED224

Binding:	Hardback
Release:	30 Aug 1998
Language:	English

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16.

Brain Development

By: Jacqueline Jumpsen, MT. Clandinin

Publisher: Aocs Publishing

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AED56

Binding:	Hardback
Release:	30 Aug 1995
Language:	English

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17.

Handbook of Milkfat Fractionation Technology and Application

By: Robert C Lindsay, K E Kaylegian, Kerry E Kaylegian, R C Lindsay

Publisher: Aocs Publishing

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AED514

Binding:	Hardback
Release:	30 May 1995

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18.

Distillers Grains

By: Kurt A Rosentrater, Keshun Liu (University of Missouri, Columbia, USA)

Publisher: Aocs Publishing

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AED592

Binding:	Digital (delivered electronically)
Release:	01 Jan 2011

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19.

Dynamic Properties of Interfaces and Association Structures

By: Dinesh O Shah, D O Shah, Vinod Pillai

Publisher: Aocs Publishing

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AED102

Binding:	Hardback
Release:	30 Jun 1996

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Showing results for publisher "aocs publishing"