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Yasmin Newman

Yasmin Newman

Yasmin Newmanis a food and travel writer, photographer and presenter, as well as the author of two critically acclaimed cookbooks. In The Desserts of New York (And How to Eat Them All), she packs up her family for a food lover’s adenture in one of the world’s most iconic cities. In 7000 Islands, she shares all the personal memories, cultural insights and beloved recipes that have made the book a global favourite. Born to a Filipino mother and Australian father, Yasmin lives with her young family on the Central Coast, just north of Sydney, and travels regularly to the Philippines.
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1.
EAT NYC
Publisher: Smith Street Books
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AED167
Binding:
Hardback
Release:
24 Sep 2024
Language:
English
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2.
7000 Islands
Publisher: Hardie Grant Books
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AED77
Binding:
Digital (delivered electronically)
Release:
01 Aug 2013
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3.
The Desserts of New York
Publisher: Hardie Grant Books
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AED91
Binding:
Paperback
Release:
01 Jul 2017
Language:
English
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4.
Under Coconut Skies
Publisher: Smith Street Books
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AED126
Binding:
Hardback
Release:
01 Oct 2021
Language:
English
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5.
7000 Islands
Publisher: Hardie Grant Books
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AED93
Binding:
Paperback
Release:
01 Dec 2018
Language:
English
Out of Stock
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