1.

The Future of Dynamic Structural Science

By: Hazel A. Sparkes, Paul R. Raithby, Judith A.K. Howard, Andrei V. Churakov

Publisher: Springer

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AED488

Binding:	Hardback
Release:	07 Mar 2014
Language:	English

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2.

The Future of Dynamic Structural Science

By: Hazel A. Sparkes, Paul R. Raithby, Judith A.K. Howard, Andrei V. Churakov

Publisher: Springer

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AED488

Binding:	Paperback
Release:	07 Mar 2014
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3.

Theoretical Approaches to Biological Control

By: Howard V. Cornell, Bradford A. Hawkins

Publisher: Cambridge University Press

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AED274

Binding:	Paperback
Release:	14 Oct 2008
Language:	English

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4.

Sensory and Consumer Research in Food Product Design and Development

By: Anna V. A. Resurreccion, Howard R. Moskowitz, Jacqueline H. Beckley

Publisher: John Wiley and Sons Ltd

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AED518

Binding:	Hardback
Release:	23 Feb 2012
Language:	English

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5.

Crystallographic Instrumentation

By: G. V. Fetisov, J. A. K. Howard, L. A Aslanov

Publisher: Oxford University Press

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AED1,506

Binding:	Hardback
Release:	30 Apr 1998
Language:	English

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6.

Bearing Witness to Change

By: Michael A. Norko, Ezra Griffith, Alec Buchanan, Madelon V. Baranoski, Howard Zonana

Publisher: Taylor & Francis Ltd

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AED940

Binding:	Hardback
Release:	27 Jul 2017
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7.

Bearing Witness to Change

By: Michael A. Norko, Ezra Griffith, Alec Buchanan, Madelon V. Baranoski, Howard Zonana

Publisher: Taylor & Francis Inc

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AED246

Binding:	Paperback
Release:	12 Sep 2016
Language:	English

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8.

Theoretical Approaches to Biological Control

By: Howard V. Cornell, Bradford A. Hawkins

Publisher: Cambridge University Press

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AED0

Binding:	Digital download and online
Release:	28 Jan 2005
Language:	English

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9.

Sensory and Consumer Research in Food Product Design and Development

By: Anna V. A. Resurreccion, Howard R. Moskowitz, Jacqueline H. Beckley

Publisher: John Wiley & Sons Inc

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AED0

Binding:	Digital (delivered electronically)
Release:	28 Feb 2008
Language:	English

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10.

Sensory and Consumer Research in Food Product Design and Development

By: Anna V. A. Resurreccion, Howard R. Moskowitz, Jacqueline H. Beckley

Publisher: John Wiley & Sons Inc

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AED0

Binding:	Digital (delivered electronically)
Release:	26 Jan 2010
Language:	English

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11.

Sensory and Consumer Research in Food Product Design and Development

By: Anna V. A. Resurreccion, Howard R. Moskowitz, Jacqueline H. Beckley

Publisher: John Wiley and Sons Ltd

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AED102

Binding:	Digital (delivered electronically)
Release:	03 Mar 2009
Language:	English

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12.

Encyclopedia of Distance Learning

By: Patricia L. Rogers, Caroline Howard, Judith V. Boettcher, Lorraine Justice, Gary A. Berg

Publisher: IGI Global

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AED4,089

Binding:	SA
Release:	30 Apr 2005
Language:	English

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13.

Encyclopedia of Distance Learning, Second Edition

By: Patricia L. Rogers, Caroline Howard, Judith V. Boettcher, Lorraine Justice, Gary A. Berg

Publisher: IGI Global

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AED4,923

Binding:	SA
Release:	31 Jan 2009
Language:	English

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14.

Artistry

By: V. A. Howard

Publisher: Hackett Publishing Co, Inc

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AED42

Binding:	Hardback
Release:	01 Feb 1982

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15.

Work, Education & Leadership

By: V.A. Howard, Israel Scheffler

Publisher: Peter Lang Publishing Inc

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AED83

Binding:	Paperback
Release:	01 Oct 1996
Language:	English

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16.

Thinking Together

By: V. A. Howard

Publisher: HarperCollins Publishers Inc

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AED29

Binding:	Paperback
Release:	01 Jul 1993
Language:	English

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17.

Artistry

By: V. A. Howard

Publisher: Hackett Publishing Co, Inc

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AED88

Binding:	Hardback
Release:	01 Jan 1982

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18.

Theoretical Approaches to Biological Control

By: Howard V. Cornell, Bradford A. Hawkins

Publisher: Cambridge University Press

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AED442

Binding:	Hardback
Release:	06 May 1999
Language:	English

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