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Tish Boyle

Tish Boyle

TISH BOYLE is co-editor of Dessert Professional magazine and an experienced food writer, cookbook author, pastry chef, and recipe developer. Her previous books include Chocolate Passion, Diner Desserts, The Good Cookie, and Te Cake Book.

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28 results found
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1.
Plating for Gold
Plating for Gold
By: Tish Boyle
Publisher: John Wiley & Sons Inc
No Review Yet
$58
Binding:
Hardback
Release:
01 Jun 2012
Language:
English
International Edition
Ships within 10-12 Days Explain..
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2.
Grand Finales
Grand Finales
By: Tish Boyle, Timothy Moriarty
Publisher: John Wiley & Sons Inc
No Review Yet
$77
Binding:
Hardback
Release:
08 Oct 1996
Language:
English
International Edition
Ships within 18-20 Days Explain..
Free Shipping in UAE.
3.
The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime
The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime
By: Tish Boyle, T Boyle (United Nations Development Program, New York)
Publisher: John Wiley & Sons
No Review Yet
$48
Binding:
Digital (delivered electronically)
Release:
13 Dec 2002
Out of Stock
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4.
Grand Finales
Grand Finales
By: Tish Boyle, Timothy Moriarty
Publisher: John Wiley & Sons Inc
No Review Yet
$77
Binding:
Digital (delivered electronically)
Release:
21 Apr 2008
Language:
English
Out of Stock
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5.
A Neoclassic View of Plated Desserts
A Neoclassic View of Plated Desserts
By: Tish Boyle, Timothy Moriarty
Publisher: John Wiley & Sons Inc
No Review Yet
$232
Binding:
Hardback
Release:
29 Feb 2000
Language:
English
Out of Stock
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6.
Payard Desserts
Payard Desserts
By: Tish Boyle, François Payard, Rogério Voltan
Publisher: Lifestyle
No Review Yet
$46
Binding:
Digital (delivered electronically)
Release:
29 Oct 2013
Language:
English
Out of Stock
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7.
Plating for Gold
Plating for Gold
By: Tish Boyle
Publisher: John Wiley & Sons
No Review Yet
$113
Binding:
Digital (delivered electronically)
Release:
23 Jul 2012
Out of Stock
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8.
The Good Cookie
The Good Cookie
By: Tish Boyle
Publisher: Harvest Publications
No Review Yet
$35
Binding:
Digital (delivered electronically)
Release:
21 Feb 2013
Language:
English
Out of Stock
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9.
A Modernist View of Plated Desserts
A Modernist View of Plated Desserts
By: Tish Boyle, Timothy Moriarty
Publisher: John Wiley & Sons Inc
No Review Yet
$222
Binding:
Hardback
Release:
07 Nov 1997
Language:
English
Out of Stock
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10.
The Good Cookie
The Good Cookie
By: Tish Boyle
Publisher: John Wiley & Sons Inc
No Review Yet
$7
Binding:
Digital download
Release:
13 Dec 2002
Language:
English
Out of Stock
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11.
A Neoclassic View of Plated Desserts
A Neoclassic View of Plated Desserts
By: Tish Boyle, Timothy Moriarty
Publisher: John Wiley & Sons Australia Ltd
No Review Yet
$42
Binding:
Hardback
Release:
29 Feb 2000
Out of Stock
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12.
Plating for Gold
Plating for Gold
By: Tish Boyle
Publisher: Wiley
No Review Yet
$55
Binding:
Digital (delivered electronically)
Release:
08 Oct 2012
Language:
English
Out of Stock
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13.
Chocolate Passion
Chocolate Passion
By: Tish Boyle, Timothy Moriarty
Publisher: John Wiley & Sons Australia Ltd
No Review Yet
$16
Binding:
Hardback
Release:
/11/1999
Out of Stock
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14.
Grand Finales
Grand Finales
By: Tish Boyle, Timothy Moriarty
Publisher: John Wiley & Sons Inc
No Review Yet
$295
Binding:
Hardback
Release:
29 Oct 1998
Out of Stock
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15.
Plating for Gold
Plating for Gold
By: Tish Boyle
Publisher: John Wiley & Sons Inc
No Review Yet
$55
Binding:
Digital (delivered electronically)
Release:
25 Apr 2012
Language:
English
Out of Stock
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16.
Plating for Gold
Plating for Gold
By: Tish Boyle
Publisher: John Wiley & Sons Inc
No Review Yet
$55
Binding:
Digital (delivered electronically)
Release:
14 Mar 2012
Language:
English
Out of Stock
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17.
Plating for Gold
Plating for Gold
By: Tish Boyle
Publisher: John Wiley & Sons Inc
No Review Yet
$55
Binding:
Digital (delivered electronically)
Release:
19 Apr 2012
Language:
English
Out of Stock
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18.
Good Cookie
Good Cookie
By: Tish Boyle
Publisher: Houghton Mifflin Harcourt Publishing Company
No Review Yet
$23
Binding:
Paperback
Release:
23 Sep 2011
Language:
English
Out of Stock
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