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Thomas Vilgis

Thomas Vilgis

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1.
journal culinaire No. 34: Epigenetik
journal culinaire No. 34: Epigenetik
By: Thomas Vilgis
Publisher: Na
No Review Yet
$25
Binding:
Paperback
Language:
German
International Edition
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2.
Der Gastronaut: Erkundungen eines kochenden Physikers
Der Gastronaut: Erkundungen eines kochenden Physikers
By: Vilgis, Thomas
Publisher: Stiftung Warentest
No Review Yet
$46
Binding:
Hardcover
Release:
11/20/2018
Language:
German
International Edition
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3.
Aroma Gemuse
Aroma Gemuse
By: Thomas Vilgis
Publisher: Stiftung Warentest
No Review Yet
$72
Binding:
Hardcover
Language:
German
International Edition
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4.
Der Genussforscher
Der Genussforscher
By: Thomas Vilgis
Publisher: Na
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$60
Binding:
Hardcover
Language:
German
International Edition
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5.
Beer-Pairing: Aroma und Geschmack
Beer-Pairing: Aroma und Geschmack
By: Caviezel, Rolf, Vilgis, Thomas A.
Publisher: Fona Verlag AG
No Review Yet
$90
Binding:
Hardcover
Release:
9/24/2017
Language:
German
International Edition
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6.
Nutrition Biophysics
Nutrition Biophysics
By: Thomas A. Vilgis, Hans Konrad Biesalski
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
$106
Binding:
Paperback
Release:
08 Sep 2023
Language:
English
Available
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7.
Biophysik der Ernährung
Biophysik der Ernährung
By: Thomas A. Vilgis, Hans Konrad Biesalski
Publisher: Springer Fachmedien Wiesbaden
No Review Yet
$72
Binding:
Paperback
Release:
12 Sep 2022
Language:
German
Available
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8.
Wissen schmeckt
Wissen schmeckt
By: Argang Ghadiri, Thomas Bosbach, Thomas Vilgis
Publisher: Springer Fachmedien Wiesbaden
No Review Yet
$52
Binding:
Hardback
Release:
15 Aug 2018
Language:
German
Available
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9.
Fracture Mechanics and Statistical Mechanics of Reinforced Elastomeric Blends
Fracture Mechanics and Statistical Mechanics of Reinforced Elastomeric Blends
By: Gert Heinrich, Konrad Schneider, Wolfgang Grellmann, Michael Kaliske, Thomas Vilgis
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
$210
Binding:
Hardback
Release:
19 Jun 2013
Language:
English
Available
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10.
Fracture Mechanics and Statistical Mechanics of Reinforced Elastomeric Blends
Fracture Mechanics and Statistical Mechanics of Reinforced Elastomeric Blends
By: Gert Heinrich, Konrad Schneider, Wolfgang Grellmann, Michael Kaliske, Thomas Vilgis
Publisher: Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
No Review Yet
$210
Binding:
Paperback
Release:
27 Aug 2016
Language:
English
Available
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11.
Einfach Essen!
Einfach Essen!
By: Thomas A Vilgis
Publisher: S. Hirzel Verlag
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$38
Binding:
Hardback
Release:
13 Oct 2020
Language:
German
International Edition
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12.
Die Molekul-Kuche
Die Molekul-Kuche
By: Thomas Vilgis
Publisher: S. Hirzel Verlag
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$36
Binding:
Paperback
Release:
08 Apr 2013
Language:
German
International Edition
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13.
Ernährung bei Pflegebedürftigkeit und Demenz
Ernährung bei Pflegebedürftigkeit und Demenz
By: Thomas A. Vilgis, Ilka Lendner, Rolf Caviezel
Publisher: Springer Verlag GmbH
No Review Yet
$87
Binding:
Paperback
Release:
28 Nov 2014
Language:
German
International Edition
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14.
Das Molekul-Menu
Das Molekul-Menu
By: Thomas A Vilgis
Publisher: S. Hirzel Verlag
No Review Yet
$64
Binding:
Hardback
Release:
27 Sep 2010
Language:
German
Out of Stock
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15.
journal culinaire No. 21. Bienen und Honig: Kultur und Wissenschaft des Essens
journal culinaire No. 21. Bienen und Honig: Kultur und Wissenschaft des Essens
By: Thomas Vilgis
Publisher: Edition Wurzer & Vilgis
No Review Yet
$30
Binding:
Paperback
Release:
11/2/2015
Language:
German
Out of Stock
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16.
Biophysik der Ernährung
Biophysik der Ernährung
By: Thomas A. Vilgis, Hans Konrad Biesalski
Publisher: Springer Fachmedien Wiesbaden
No Review Yet
$54
Binding:
Paperback
Release:
03 Sep 2020
Language:
German
Out of Stock
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17.
Grill Royal
Grill Royal
By: Erwin Seitz, Stuart Pigott, Thomas Vilgis, René Pollesch
Publisher: Distanz Publishing
No Review Yet
$19
Binding:
Hardback
Release:
24 Oct 2018
Language:
English
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