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Stuart Peachey
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1.
Abreviations, Bibliography, Conclusions and Corpus
By:
Stuart Peachey
Publisher:
Stuart Press
No Review Yet
AED54
Binding:
Paperback
Release:
01 Mar 2024
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2.
Cookery Techniques
By:
Stuart Peachey
Publisher:
Stuart Press
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AED54
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Release:
01 Mar 2024
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3.
Candied Fruits, Dried Fruits and Suckets
By:
Stuart Peachey
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Stuart Press
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AED54
Binding:
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Release:
09 Mar 2023
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4.
Biscuits and Sugar Breads
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Stuart Peachey
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Stuart Press
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AED54
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Release:
09 Mar 2023
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5.
Clear Cakes, Pastes, Conserves and Tart Stuffs
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Stuart Peachey
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Stuart Press
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AED54
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Release:
09 Mar 2023
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6.
Lost Sheep: Addenda and Errata
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Stuart Peachey
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Stuart Press
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AED54
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09 Mar 2023
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7.
Introduction
By:
Stuart Peachey
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Stuart Press
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AED54
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Release:
01 Nov 2023
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8.
Recreating the Food of the English Elite 1558-1660
By:
Stuart Peachey
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Stuart Press
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AED151
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Release:
05 Nov 2023
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9.
Drink and Drinking 1558-1660
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Stuart Peachey
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Stuart Press
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AED151
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Release:
09 Mar 2023
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10.
Marmalades, Quodinacks and Jellies
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Stuart Peachey
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AED54
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Release:
09 Mar 2023
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11.
Preserving Fruit: 2
By:
Stuart Peachey
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Stuart Press
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AED54
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Release:
09 Mar 2023
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12.
Preserving Fruit: 1
By:
Stuart Peachey
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AED54
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Release:
09 Mar 2023
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13.
Puddings
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Stuart Peachey
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Stuart Press
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AED54
Binding:
Paperback
Release:
09 Mar 2023
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14.
Marchpanes, Gingerbreads, Comfits, Leach, Snow and Sugar Works
By:
Stuart Peachey
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Stuart Press
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AED54
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Release:
09 Mar 2023
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15.
Fried Food
By:
Stuart Peachey
Publisher:
Stuart Press
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AED54
Binding:
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Release:
17 Mar 2022
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16.
Vegetable Dishes Salads, Fruit and Fungi
By:
Stuart Peachey
Publisher:
Stuart Press
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AED54
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Release:
17 Mar 2022
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17.
Grilled Dishes, Sausages, Composite Drinks and Miscellaneous Recipes
By:
Stuart Peachey
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Stuart Press
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AED54
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17 Mar 2022
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18.
Roast Meats: 2 Whole Animals
By:
Stuart Peachey
Publisher:
Stuart Press
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AED54
Binding:
Paperback
Release:
17 Mar 2022
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19.
Roast meats:1 Joints
By:
Stuart Peachey
Publisher:
Stuart Press
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AED54
Binding:
Paperback
Release:
17 Mar 2022
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20.
Boiled Meats Part 3: Birds
By:
Stuart Peachey
Publisher:
Stuart Press
No Review Yet
AED54
Binding:
Paperback
Release:
01 Dec 2021
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