Stephen CharStephen Char based barbecue cook, grilling guy, restaurant owner, educator and writer. Stephen is a self taught bbq expert, who has quickly risen to be one of the most well known pit bosses in the barbecue world. He never cuts corners on choosing quaity meats and spending the time it really takes to make the best bbq in the country. IAaron's second book, Franklin Steak, showcases his deep love for steak by exploring dry aging, reverse searing, and other cooking methods. Read More Read Less