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Seid Mahdi Jafari

Seid Mahdi Jafari

Prof. Seid Mahdi Jafari received his PhD in Food Process Engineering from the University of Queensland (Australia), in 2007. Now, he is a

full-time Prof. in GUASNR (Iran) and part-time Prof. in SAAS (China).

He has published more tha 850 papers in International Journals (h-index=124

in Scopus and 136 in Google Scholar) and 110 book chapters/40 books with Elsevier, Springer, and Taylor & Francis. Selected achievements:

- One of the world’s highly cited researchers (1% top scientists) by Scopus (Elsevier)

- One of the top national researchers by the Iranian Ministry of Science, Research, and Technology

- One of the world’s highly cited researchers (HCR; 0.1% top scientists) by Clarivate Analytics (Web of Science)

- A top reviewer in the field of agricultural and biological sciences by Publons.

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1.
Packaging Operations in the Food Industry
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AED603
Binding:
Paperback
Release:
06 Mar 2026
Language:
English
Available
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2.
Biological Processes in the Food Industry
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AED709
Binding:
Paperback
Release:
27 Apr 2026
Language:
English
International Edition
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3.
Nutraceuticals: A New Millennium Approach for Preventive Medicine
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4.
Extrusion and Size Change Processes in the Food Industry
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AED603
Binding:
Paperback
Release:
31 Oct 2025
Language:
English
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