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Sarah Kernan

Sarah KernanSarah Peters Kernan is an independent scholar based in Chicago. Her research focuses on cookbooks and culinary activity in medieval and early modern England. She is an editor of The Recipes Project and regularly collaborates with The Newerry Library on teaching and digital learning projects. Read More Read Less

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1.
Culinary Texts in Context, 1500–1800
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AED270
Binding:
Paperback
Release:
01 Dec 2025
Language:
English
International Edition
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2.
Culinary Texts in Context, 1500–1800
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AED440
Binding:
Hardback
Release:
11 Jul 2024
Language:
English
Available
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3.
Culinary Texts in Context, 1500–1800
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AED186
Binding:
Digital (delivered electronically)
Release:
01 Oct 2025
Language:
English
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4.
Culinary Texts in Context, 1500–1800
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AED186
Binding:
Digital (delivered electronically)
Release:
01 Oct 2025
Language:
English
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5.
Culinary Texts in Context, 1500–1800
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AED506
Binding:
Digital download
Release:
11 Jul 2024
Language:
English
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6.
Adventures of Tom Sawyer
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AED67
Binding:
Digital (delivered electronically)
Release:
18 Feb 2016
Language:
English
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