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Sara Gianotti

Sara GianottiSara Gianotti, responsable de cocina en la Escuela de la Cocina Italiana, es aficionada a la cocina creativa y experimenta con éxito platos de todo el mundo interpretados según su propio gusto y sensibilidad. Trata desde hace unos años la cocina wok ha obtenido recetas sugerentes y apreciadas, cuidadas desde el punto de vista nutricional y de la presentación. Read More Read Less

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1.
La cocina wok
Publisher: Parkstone Press
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AED162
Release:
21 Jan 2018
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2.
Locos por... el pan
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AED142
Release:
21 Jan 2018
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3.
Sushi - Cocina del mundo
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AED29
Binding:
Digital (delivered electronically)
Release:
30 Dec 2020
Language:
Spanish
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4.
Pasta - Cocina del mundo
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AED29
Binding:
Digital (delivered electronically)
Release:
30 Dec 2020
Language:
Spanish
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5.
Dulces y pastelitos
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AED26
Binding:
Digital (delivered electronically)
Release:
04 May 2020
Language:
Spanish
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6.
Canapés y tentempiés
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AED26
Binding:
Digital (delivered electronically)
Release:
30 Dec 2020
Language:
Spanish
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7.
Tapas y montaditos
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AED26
Binding:
Digital (delivered electronically)
Release:
04 May 2020
Language:
Spanish
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8.
Los sabores de la cocina japonesa
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AED8
Binding:
Digital (delivered electronically)
Release:
14 Oct 2016
Language:
Spanish
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9.
Los sabores de la cocina china
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AED8
Binding:
Digital (delivered electronically)
Release:
14 Oct 2016
Language:
Spanish
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10.
Confituras, gelatinas y mermeladas
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AED26
Binding:
Digital (delivered electronically)
Release:
04 May 2020
Language:
Spanish
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11.
Los Sabores de La Cocina China
Publisher: de Vecchi
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AED138
Binding:
Hardback
Release:
01 Feb 2006
Language:
English
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12.
Los Sabores de La Cocina Arabe
Publisher: de Vecchi
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AED138
Binding:
Hardback
Release:
01 Feb 2006
Language:
English
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13.
Tapas - Más de 30 recetas prácticas. Lo mejor de la cocina española
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AED19
Binding:
Digital (delivered electronically)
Release:
22 Oct 2018
Language:
Spanish
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14.
Sabores de La Cocina Japonesa
Publisher: de Vecchi
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AED137
Binding:
Hardback
Release:
01 Feb 2006
Language:
engspa
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