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Salma Husain

Salma HusainSalma Husain is a food historian, author and Persian scholar. She uses Persia to explore the history of the cuisines cooked and eaten during the Mughal era. She has worked with Indian and international television channels on different perspectives an aspects relating to the history of food. Read More Read Less

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1.
The Mughal Feast
Publisher: Roli Books Pvt Ltd
5.0 (7)
AED96
Binding:
Hardback
Release:
08 Mar 2021
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Alwan-E-Nemat
No Review Yet
AED100
Binding:
Hardback
Release:
31 Oct 2024
Language:
English
Available
Ships within 16-18 Days Explain..
3.
Flavours Of Avadh
Publisher: Niyogi Books
4.8 (5)
AED63
Binding:
Hardback
Release:
26 Feb 2015
Language:
English
Available
Ships within 4-6 Days Explain..
4.
Islamic Food with Healing Touch
Publisher: Roli Books Pvt Ltd
No Review Yet
AED55
Binding:
Hardback
Release:
31 Dec 2012
Available
Ships within 12-14 Days Explain..
5.
Pull of Pulses
Publisher: Niyogi Books
No Review Yet
AED62
Binding:
Paperback
Release:
10 Aug 2018
Language:
English
Available
Ships within 10-12 Days Explain..
6.
Nushka-e-Shahjahani
Publisher: Rupa & Co
No Review Yet
AED26
Binding:
Paperback
Release:
/07/2007
Out of Stock
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7.
Nuskha-E-Shahjahan
Publisher: Rupa & Co
No Review Yet
AED67
Binding:
Hardback
Release:
/06/2005
Language:
Persian
Out of Stock
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8.
The Emperor's Table
Publisher: Roli Books Pvt Ltd
3.8 (8)
AED28
Binding:
Hardback
Release:
08 Oct 2009
Out of Stock
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