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Salma Husain

Salma HusainSalma Husain is a food historian, author and Persian scholar. She uses Persia to explore the history of the cuisines cooked and eaten during the Mughal era. She has worked with Indian and international television channels on different perspectives an aspects relating to the history of food. Read More Read Less

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1.
The Mughal Feast
Publisher: Roli Books Pvt Ltd
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AED97
Binding:
Hardback
Release:
08 Mar 2021
Language:
English
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2.
Alwan-E-Nemat
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AED88
Binding:
Hardback
Release:
31 Oct 2024
Language:
English
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3.
Flavours Of Avadh
Publisher: Niyogi Books
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AED58
Binding:
Hardback
Release:
26 Feb 2015
Language:
English
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4.
Pull of Pulses
Publisher: Niyogi Books
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AED46
Binding:
Paperback
Release:
10 Aug 2018
Language:
English
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5.
Nushka-e-Shahjahani
Publisher: Rupa & Co
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AED31
Binding:
Paperback
Release:
/07/2007
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6.
Nuskha-E-Shahjahan
Publisher: Rupa & Co
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AED80
Binding:
Hardback
Release:
/06/2005
Language:
Persian
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7.
Islamic Food with Healing Touch
Publisher: Roli Books Pvt Ltd
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AED17
Binding:
Hardback
Release:
31 Dec 2012
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8.
The Emperor's Table
Publisher: Roli Books Pvt Ltd
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AED34
Binding:
Hardback
Release:
08 Oct 2009
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