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1.
Physical Techniques for the Study of Food Biopolymers
Physical Techniques for the Study of Food Biopolymers
By: S.B. Ross-Murphy
Publisher: Springer-Verlag New York Inc.
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AED506
Binding:
Paperback
Release:
05 Nov 2012
Language:
English
Available
Ships within 12-14 Days Explain..
2.
Physical Techniques for the Study of Food Biopolymers
Physical Techniques for the Study of Food Biopolymers
By: S.B. Ross-Murphy
Publisher: Chapman and Hall
No Review Yet
AED235
Binding:
Hardback
Release:
30 Sep 2004
Language:
English
Available
Ships within 4-6 Days Explain..
3.
Physical Networks
Physical Networks
By: W. Burchard, S.B. Ross-Murphy
Publisher: Kluwer Academic Publishers Group
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AED1,517
Binding:
Hardback
Release:
31 May 1990
Language:
English
Available
Ships within 12-14 Days Explain..
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