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Higiene de Los Alimentos Microbiologia y Haccp

By: S J Forsythe

Publisher: ACRIBIA

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AED273

Binding:	Paperback
Release:	01 Sep 2003
Language:	English

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Food Hygiene, Microbiology and HACCP

By: S.J. Forsythe, P.R. Hayes

Publisher: Springer-Verlag New York Inc.

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AED24

Binding:	Paperback
Release:	01 Dec 2010
Language:	English

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The Microbiology of Safe Food

By: S Forsythe, Stephen J Forsythe (Department of Life Sciences, Nottingham Trent University)

Publisher: Wiley-Blackwell

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AED470

Binding:	Digital (delivered electronically)
Release:	01 Jan 2008

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Food Hygiene Microbiology and HACCP

By: P.R. Hayes, S. J. Forsythe

Publisher: Aspen Publishers Inc.,U.S.

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AED369

Binding:	Hardback
Release:	31 Dec 1999
Language:	English

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Food Hygiene Microbiology and Haccp

By: P R Hayes, S J Forsythe

Publisher: Springer

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AED105

Binding:	Paperback
Release:	15 Jan 2014

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Turbo PASCAL Programming

By: Gary B. Shelly, Thomas J. Cashman, S G Forsythe (Education Consultant USA)

Publisher: Cengage Learning, Inc

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AED209

Binding:	Paperback
Release:	31 Dec 1998

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