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S Anbu

S Anbu

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1.
Farina di soia fermentata microbicamente come fertilizzante naturale
Farina di soia fermentata microbicamente come fertilizzante naturale
By: P Saranraj, R Priya, S Anbu
Publisher: Edizioni Sapienza
No Review Yet
AED483
Binding:
Paperback
Release:
17 Jun 2025
Language:
Italian
International Edition
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2.
Farine de soja fermentée par des micro-organismes comme engrais naturel
Farine de soja fermentée par des micro-organismes comme engrais naturel
By: P Saranraj, R Priya, S Anbu
Publisher: Editions Notre Savoir
No Review Yet
AED483
Binding:
Paperback
Release:
17 Jun 2025
Language:
French
International Edition
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3.
Mikrobiell fermentiertes Sojamehl als natürlicher Dünger
Mikrobiell fermentiertes Sojamehl als natürlicher Dünger
By: P Saranraj, R Priya, S Anbu
Publisher: Verlag Unser Wissen
No Review Yet
AED483
Binding:
Paperback
Release:
17 Jun 2025
Language:
German
International Edition
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4.
Farinha de soja fermentada microbianamente como fertilizante natural
Farinha de soja fermentada microbianamente como fertilizante natural
By: P Saranraj, R Priya, S Anbu
Publisher: Edicoes Nosso Conhecimento
No Review Yet
AED483
Binding:
Paperback
Release:
17 Jun 2025
Language:
Portuguese
International Edition
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5.
Mikrobiologicznie fermentowana mączka sojowa jako naturalny nawóz
Mikrobiologicznie fermentowana mączka sojowa jako naturalny nawóz
By: P Saranraj, R Priya, S Anbu
Publisher: Wydawnictwo Nasza Wiedza
No Review Yet
AED483
Binding:
Paperback
Release:
17 Jun 2025
Language:
Polish
International Edition
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6.
Obstschalenabfälle für die Kultivierung von industriell wichtigen Pilzen
Obstschalenabfälle für die Kultivierung von industriell wichtigen Pilzen
By: P Saranraj, K Punithavalli, S Anbu
Publisher: Verlag Unser Wissen
No Review Yet
AED396
Binding:
Paperback
Release:
04 Sep 2024
Language:
German
International Edition
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7.
Rifiuti di bucce di frutta per la coltivazione di funghi di importanza industriale
Rifiuti di bucce di frutta per la coltivazione di funghi di importanza industriale
By: P Saranraj, K Punithavalli, S Anbu
Publisher: Edizioni Sapienza
No Review Yet
AED396
Binding:
Paperback
Release:
04 Sep 2024
Language:
Italian
International Edition
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8.
Resíduos de cascas de frutos para cultivo de fungos de importância industrial
Resíduos de cascas de frutos para cultivo de fungos de importância industrial
By: P Saranraj, K Punithavalli, S Anbu
Publisher: Edicoes Nosso Conhecimento
No Review Yet
AED396
Binding:
Paperback
Release:
04 Sep 2024
Language:
Portuguese
International Edition
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9.
Déchets d'écorces de fruits pour la culture de champignons importants pour l'industrie
Déchets d'écorces de fruits pour la culture de champignons importants pour l'industrie
By: P Saranraj, K Punithavalli, S Anbu
Publisher: Editions Notre Savoir
No Review Yet
AED396
Binding:
Paperback
Release:
04 Sep 2024
Language:
French
International Edition
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