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Robert Joe Saia

Robert Joe SaiaChef Robert Joe Saia, CCC, CAD, RD, is one of a handful of people worldwide who hold both a Dietetics Degree and a Chef de Cuisine Certification. He created an Apprentice Program for promising culinary students at the University of Kansas, which was ndorsed by the American Culinary Federation. Saia teaches culinary arts at Renton Technical College, Renton, WA., and offers private cooking sessions in the Seattle area. The chef and his wife Sharity Saia (known as Mrs. Chef) share a deep love of everything culinary, and can be found together in the kitchen working on new recipes, book concepts, Apps, and menus. Read More Read Less

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The Center of the Plate
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AED102
Binding:
Paperback
Release:
05 Sep 2018
Language:
English
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