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Robert C. Ulin

Robert C. UlinRobert C. Ulin is Professor of Anthropology at Rochester Institute of Technology, USA where he also served for two years as Dean of the College of Liberal Arts. Prior to coming to RIT, Ulin served as Chair of Anthropology at Western Michigan University. He is the author of Vintages and Traditions and numerous articles on the anthropology of wine. He is also well known for his work on hermeneutics, critical theory and historical anthropology. Read More Read Less

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1.
Wine and Culture
Publisher: Bloomsbury India
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AED74
Binding:
Paperback
Release:
18 Sep 2023
Language:
English
Award Winner
2013 | Gourmand World Cookbook Award
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2.
Readings in Cultural Anthropology and the Contemporary World
Publisher: Cognella, Inc
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AED538
Binding:
Paperback
Release:
02 Jun 2021
Language:
English
International Edition
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3.
Readings on the Anthropology of Food
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AED844
Binding:
Hardback
Release:
06 Nov 2023
Language:
English
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4.
Readings on the Anthropology of Food
Publisher: Cognella, Inc
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AED345
Binding:
Paperback
Release:
07 Nov 2023
Language:
English
International Edition
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5.
Readings in Cultural Anthropology and the Contemporary World
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AED844
Binding:
Hardback
Release:
28 May 2021
Language:
English
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6.
Wine and Culture
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AED720
Binding:
Hardback
Release:
04 Jul 2013
Language:
English
Award Winner
2013 | Gourmand World Cookbook Award
International Edition
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7.
Wine and Culture
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AED247
Binding:
Paperback
Release:
04 Jul 2013
Language:
English
Award Winner
2013 | Gourmand World Cookbook Award
International Edition
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8.
Readings on the Anthropology of Food
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AED128
Binding:
Hardback
Release:
27 Jan 2023
Language:
English
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9.
Understanding Cultures
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AED39
Binding:
Paperback
Release:
01 Dec 1984
Language:
English
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10.
Vintages and Traditions
Publisher: Smithsonian Books
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AED78
Binding:
Paperback
Release:
17 Aug 1996
Language:
English
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11.
Vintages and Traditions
Publisher: Smithsonian Books
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AED103
Binding:
Hardback
Release:
17 Aug 1996
Language:
English
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12.
Wine and Culture
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AED149
Binding:
Digital (delivered electronically)
Release:
01 Aug 2013
Language:
English
Award Winner
2013 | Gourmand World Cookbook Award
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13.
Wine and Culture
No Review Yet
AED149
Binding:
Digital (delivered electronically)
Release:
01 Aug 2013
Language:
English
Award Winner
2013 | Gourmand World Cookbook Award
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