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Ricki Carroll

Ricki CarrollRicki Carroll, aka "the Cheese Queen," is the author of Home Cheese Making and the coauthor of Say Cheese! She owns and operates New England Cheesemaking Supply Company, an online and catalog company for cheese makers around the world. he is a founding member of the American Cheese Society and the recipient of their Lifetime Achievement Award. Carroll has taught home cheese making classes since 1980 and started the home cheese making movement in America. She lives in Ashfield, Massachusetts, and can be found online at cheesemaking.com.
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1.
Home Cheese Making, 4th Edition
Publisher: Workman Publishing
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AED112
Binding:
Paperback
Release:
25 Dec 2018
Language:
English
International Edition
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2.
Mastering Artisan Cheesemaking
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AED150
Binding:
Paperback
Release:
30 Aug 2012
Language:
English
Award Winner
2013 | ForeWord Magazine Book of Year: Gold Winner for Reference
International Edition
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3.
Home Cheese Making, 4th Edition
Publisher: Workman Publishing
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AED112
Binding:
Paperback
Release:
25 Dec 2018
Language:
English
International Edition
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4.
Say Cheese!
Publisher: Workman Publishing
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AED61
Binding:
Spiral bound
Release:
15 May 2018
Language:
English
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5.
Making Cheese, Butter & Yogurt
Publisher: Workman Publishing
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AED37
Binding:
Paperback
Release:
15 Dec 2003
Language:
English
International Edition
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6.
Home Cheese Making
Publisher: Storey Publishing
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AED36
Binding:
Digital (delivered electronically)
Release:
01 Dec 2018
Language:
English
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7.
A Comprehensive Guide to Cheesemaking
Publisher: Leon Lanen
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AED85
Binding:
Paperback
Release:
26 Dec 2023
Language:
English
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8.
Cheesemaking Made Easy
Publisher: Storey Books
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AED59
Binding:
Paperback
Release:
09 Jan 1995
Language:
English
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9.
Say Cheese!
Publisher: Storey Publishing
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AED69
Binding:
Digital (delivered electronically)
Release:
15 May 2018
Language:
English
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10.
Cheesemaking Made Easy
Publisher: Storey Publishing
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AED61
Binding:
Hardback
Release:
01 Oct 1987
Language:
English
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11.
Making Cheese, Butter & Yogurt
Publisher: Storey Publishing
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AED20
Binding:
Digital (delivered electronically)
Release:
08 Mar 2012
Language:
English
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12.
Mastering Artisan Cheesemaking
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AED166
Binding:
Digital (delivered electronically)
Release:
19 Sep 2012
Language:
English
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13.
Home Cheese Making
Publisher: Storey Publishing
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AED69
Binding:
Digital (delivered electronically)
Release:
17 May 2010
Language:
English
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14.
Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat's Milk and More; Recipes for 100 Favorite Cheeses
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