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Richard Cornish

Richard CornishRichard Cornish is an award-winning food writer who penned the much loved and irreverent Fairfax Media column Brain Food for more than seven years. He has co-authored the bestselling MoVida cookbooks with Frank Camorra and Phillippa's Home Baking wit Phillippa Grogan. My Year Without Meat was published by MUP in 2016. Read More Read Less

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1.
MoVida Solera
Publisher: Clearview
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AED249
Binding:
Hardback
Release:
20 Sep 2015
International Edition
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2.
Hope
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AED49
Binding:
Paperback
Release:
31 Oct 2019
Language:
English
International Edition
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3.
My Year Without Meat
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AED98
Binding:
Paperback
Release:
01 Aug 2016
Language:
English
International Edition
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4.
Memorials of Robert Hugh Benson
Publisher: Palala Press
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AED137
Binding:
Hardback
Release:
09 May 2016
Language:
English
International Edition
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5.
Restitution: Past, Present and Future
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AED859
Binding:
Hardback
Release:
01 Jul 1998
Language:
English
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7.
European Plant Intellectual Property
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AED96
Binding:
Digital (delivered electronically)
Release:
07 Aug 2006
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8.
Brain Food (16pt Large Print Edition)
Publisher: Readhowyouwant
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AED93
Binding:
Paperback
Release:
08 Feb 2018
Language:
English
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9.
Brain Food
Publisher: Readhowyouwant
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AED105
Binding:
Paperback
Release:
08 Feb 2018
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10.
Brain Food
Publisher: Readhowyouwant
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AED125
Binding:
Paperback
Release:
08 Feb 2018
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11.
Phillippa's Home Baking
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AED130
Binding:
Hardback
Release:
26 Mar 2014
Language:
English
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12.
Ground Swell
Publisher: Murdoch Books
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AED80
Binding:
Paperback
Release:
18 Jan 2010
Language:
English
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