Ranvijay SinghRanvijay Singh is Manager, Restaurants and Catering, Taj Palace Hotel, New Delhi. The hotel has played host to the heads of state, celebrities and high profile businessmen from across the world. He has bachelor degree from The Institute of Hotel Manaement, Catering Technology and Applied Nutrition, Guwahati, (Assam, India) formerly the Food Craft Institute was established in 1984 by Government of India, Ministry of Tourism is now upgraded to full fledged Institute of Hotel Management since 1995 and affiliated to the National Council for Hotel Management, Noida. The Institute is sponsored by Ministry of Tourism, Govt. of India & Govt. of Assam. Read More Read Less