Pippa CuthbertPippa s passion for food and cooking began at a young age. With degrees in both Human Nutrition and Food Science, New Zealand born Pippa has gone on to build a successful career in London as a food stylist and home economist. Her Antipodean drive fortravel and adventure has led her to explore many countries, nationalities and local cuisines. Simple, fresh food that uses seasonal ingredients and a social, interactive way of eating is what Pippa enjoys most about Spanish tapas. Read More Read Less