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Philip Ashurst

Philip AshurstPhilip Ashurst has been involved in the beverage, brewing, flavour and extract industries in both technical and general management roles for many years. Now a consultant, he specialises in the scientific, financial and legal aspects of the bevrage industry worldwide. Bob Hargitt is Technical Executive of the British Soft Drinks Association. Read More Read Less

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1.
Food Flavorings, 3Rd Edition
Publisher: Na
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AED120
Binding:
Paperback
Language:
English
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2.
Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages
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AED393
Binding:
Paperback
Release:
01 Dec 2010
Language:
English
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3.
Carbonated Soft Drinks
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AED918
Binding:
Hardback
Release:
17 Jul 2006
Language:
English
International Edition
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4.
Food Flavourings
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AED231
Binding:
Paperback
Release:
01 Oct 2011
Language:
English
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5.
Analytical Methods Of Food Authentication
Publisher: Chapman and Hall
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AED693
Binding:
Hardback
Release:
31 Mar 1997
Language:
English
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6.
Food Flavorings
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AED693
Binding:
Hardback
Release:
31 Jul 1999
Language:
English
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7.
Fruit Processing: Nutrition, Products, and Quality Management
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AED713
Binding:
Hardback
Release:
30 Nov 2000
Language:
English
International Edition
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8.
Food Authentication
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AED693
Binding:
Paperback
Release:
30 Sep 2011
Language:
English
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9.
Chemistry and Technology of Soft Drinks and Fruit Juices
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AED693
Binding:
Hardback
Release:
25 Mar 2016
Language:
English
International Edition
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10.
Chemistry and Technology of Soft Drinks and Fruit Juices
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AED88
Binding:
Digital (delivered electronically)
Release:
25 Jan 2016
Language:
English
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11.
Soft Drink and Fruit Juice Problems Solved
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AED651
Binding:
Digital (delivered electronically)
Release:
26 Aug 2009
Language:
English
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12.
Carbonated Soft Drinks
Publisher: Wiley-Blackwell
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AED910
Binding:
Digital (delivered electronically)
Release:
01 Jan 2008
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13.
Soft Drink and Fruit Juice Problems Solved
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AED87
Binding:
Hardback
Release:
26 Aug 2009
Language:
English
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14.
Production and Packaging of Non-Carbonated Fruit Juices and Fruit Beverages
Publisher: Springer
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AED96
Binding:
Paperback
Release:
15 Jan 2014
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15.
Chemistry and Technology of Soft Drinks and Fruit Juices
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AED753
Binding:
Digital online
Release:
16 Nov 2007
Language:
English
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16.
Food Authentication
Publisher: Springer
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AED96
Binding:
Paperback
Release:
15 Jan 2014
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